Red Inside Culinary in NYC offers fun, hands-on cooking classes and private dining experiences led by expert chefs in a welcoming studio. Whether you're a beginner or seasoned cook, you'll gain new skills and enjoy delicious meals in a relaxed setting.
Upcoming Classes (794)
Check each class below for its location or online format.
Red Inside offers hands-on cooking classes. Experience our cooking classes in our state of the art kitchen studio and learn valuable life skills. We offer a warm and inviting environment to inspire everyone to cook. From cooking lessons to Private dining, Catering and Consulting Services.
We take two things: Food and Fun and mix them together to create a dish from scratch, created by you! You will be given step-by-step instructions mixed with some of your own creative touches to prep a healthy dish that you can take home and cook it or freeze it for another day.
Whether you are an amateur cook, food enthusiast or a full-blown smallholder, there's a course to inspire you. We provide cooking lessons to accommodate all group levels. Lessons are conducted on a one-on-one basis or in a group environment. This is an informal setting where you get to unleash, learn, share, socialize and simply have fun in a stress free environment. At the end of the session, each client will leave with a better understanding about food, cooking techniques, knife skills and other kitchen tips.
School location
Red Inside Culinary
Greenwich Village, Manhattan 109 Macdougal St Ste 2 Btwn Minetta Ln & Bleecker St New York, New York 10012
Reviews of Red Inside Culinary
(4.8-star rating across
139 reviews)
French Connection: A French Cuisine Cooking Class
Courtney P. • October 7, 2026
Fresh Pasta Cooking
Zachary G. • August 22, 2026
Viva España: Spanish Dinner Cooking Class
Matt Eng G. • August 11, 2026
Fresh Pasta Cooking
Anonymous
• April 3, 2026
Italian Cuisine Cooking
Charlie M. • February 17, 2026
Georgian Cooking Class
Yvonne W. • February 9, 2026
Really loved this class. Dona was extremely warm, friendly, enthusiastic, and hands-on. Even though her raw ingredient deliveries were delayed, she was extremely gracious and somehow managed all the food prep so quickly and smoothly that we prepared, cooked, and ate food in a very timely manner. I love that she gave background on a lot of the ingredients, including how the khachapuri is not actually supposed to be shaped like a "boat" as everyone always assumes, but is actually supposed to represent the sun! She also made sure that everyone participated in the food prep and cooking, and was very inclusive. Her explanations on techniques, methods, and Georgian-specific cultural facts were all very clear. The cooking and dining space were also just so cozy, warm, and inviting -- a little gem of a space in the middle of the hustle and bustle of the West Village! I really loved the way the dining room is set up and appointed. A very special touch that I was not expecting was that while we ate, she whipped two different types of Georgian wine, one sweet and one dry, for all of us to try. I've only had the pleasure of drinking Georgian wines a handful of times, so this was a very welcome treat! I'd highly recommend this class to anyone interested in understanding more about Georgian cooking. This class certainly demystified the cuisine for me and helped me realize how approachable it is (and how easy it can be, assuming you have experience cooking) as long as we come in with an open, positive mindset.
Knife Skills Class
Anonymous
• December 10, 2025
Great 3 hours - learnt so much!!
Handmade Sushi Rolls
Matthew B. • November 7, 2025
Italian Cuisine Cooking
Anonymous
• October 14, 2025
Fresh Pasta Cooking
Jack B. • July 29, 2025
Handmade Sushi Rolls
Victoria O. • July 19, 2025
This was a fantastic experience, the chefs were very knowledgeable and patient. They took their time explaining and showing how to measure, cut, roll, cook, and do everything else that comes with learning how to prepare a meal. You can feel their passion for the art as they guide you to create with confidence. Everything was cleanly, the space was intimate and cozy. It was absolutely wonderful and I can't wait to take another class soon!
Pasta Workshop 101
Tatiana P. • January 30, 2023
Handmade Sushi Rolls
Anonymous
• January 18, 2023
Fun and learning experience. Thought it would be more individually base vs group based
French Connection: A French Cuisine Cooking Class
Anonymous
• January 3, 2023
We loved the cozy environment and the food came out delicious. However, It was a little less hands on then cooking classes we’ve taken previously. We also were a little surprised that the class allowed kids under 16.
Pasta Workshop 101
Denise B. • December 21, 2022
Pasta Workshop 101
Cody Y. • December 20, 2022
Italian Cuisine Cooking
Elina D. • November 14, 2022
Italian Cuisine Cooking
Farley B. • October 21, 2022
This is a legit cooking class! Very informative on all levels, how to handle your knives, how to chop & prepare correctly, The food we made was delicious and relatively easy. We sipped wine throughout and had a blast !! I highly recommend the Tour of Italy
Knife Skills Class
Christina O. • October 20, 2022
Handmade Sushi Rolls
Anonymous
• October 11, 2022
Chef Nora was very nice and thoroughly explained step by step how to prepare our rolls. She was very accommodating and a great host! It was a fun learning experience.
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