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Elegant Italian

Set off on a culinary journey to Italy as we welcome the summer season in style. Settle into a menu featuring Seared Scallops, Grilled Lambskills, and refreshing Arugula with Heirloom Tomatoes. Finish with a tasty Panna Cotta topped with fresh berries. Buon appetito!

  • All levels
  • Small class sizes
  • 21 and older
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  • 193 Henry St, New York, NY
  • 3 hours

Express Checkout – $175


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Start Dates (2) $175/person

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Class Description

Description

Transport yourself to Italy for an unforgettable evening of flavor and warmth. This hands-on cooking class guides you through the preparation of a beautifully curated Italian menu, with a focus on classic techniques and fresh, high-quality ingredients.

You'll prepare:

  • Seared Scallops over Capellini
  • Grilled Lamb Chops with Broccoli Rabe
  • Arugula with Heirloom Tomatoes
  • Panna Cotta with Berries

From the delicate sear on scallops to the robust richness of perfectly grilled lamb, each dish offers an opportunity to develop confidence in the kitchen while exploring the flavors that define Italian cuisine. Whether you're a casual cook or an enthusiastic home chef, this class delivers a memorable culinary experience.

School Notes:

We don't have any age restrictions on either our classes or events. We take people of all ages, but those under 21 years of age are not allowed to consume wine or any alcoholic beverages.

Refund Policy

  • Tickets can be fully refunded up to a week before the class
  • If less than a week, you may reschedule or request a refund, with a $25 per ticket fee
  • If within 48 hours of class, there will be no refunds issued or rescheduling allowed (but tickets are transferable)
  • In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount

Reviews of Classes at Abigail's Kitchen (466)

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Abigail's Kitchen
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