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Holiday Cookie Bake & Swap

Bake and share a variety of holiday favorites in this festive, hands-on cookie workshop. Learn to make gingerbread people, jam thumbprints, chocolate turtles, gingersnaps, and crinkle cookies while practicing dough shaping, filling, and decorating techniques. Join a community cookie swap and take home a bakery box filled with an assortment of handcrafted seasonal treats. Beginner-friendly and open to all skill levels.

  • All levels
  • 12 and older
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  • 118 W 22nd St, New York, NY
  • 3 hours

Express Checkout – $125

Sun. Dec 6, 2026, 11am ET


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Class Description

Description

Celebrate the season in delicious community style in this festive 3-hour Bake & Swap masterclass at NY Cake Academy!

You'll learn how to mix, bake, and decorate a classic variety of holiday favorites from scratch—including gingerbread people, jam-filled thumbprints, rich chocolate turtles, spiced gingersnaps, and festive crinkle cookies. Under expert guidance, you'll master different dough techniques, shaping methods, and decorative finishes before swapping with your classmates to assemble a diverse holiday cookie box.

What You'll Learn & Do

  • Bake 5 Classic Holiday Varieties: Master the techniques for rolling gingerbread people, shaping jam thumbprints, assembling pecan-caramel chocolate turtles, baking crisp gingersnaps, and rolling fudgy crinkle cookies.
  • Shaping & Finishing Techniques: Practice precise dough rolling, thumbprint pressing, caramel layering, and confectioners' sugar coating for bakery-worthy results.
  • The Holiday Cookie Swap: Exchange fresh batches with fellow classmates so everyone gets a full assortment of all five cookie styles without having to bake them all yourself!
  • Holiday Cookie Spread: Depart with a bakery box overflowing with your custom-packed assortment of freshly baked holiday cookies, perfect for gifting or serving at your holiday gatherings!

Course Details & What's Included

  • Duration: 3 Hours (Masterclass)
  • Skill Level: All levels welcome (Beginner-friendly)
  • Format: Hands-On Workshop & Community Swap
  • Included: All tools, raw ingredients, jams, caramels, nuts, glazes, decorating supplies, and bakery packaging.
  • Take Home: An overflowing bakery box filled with an assortment of 5 different handcrafted holiday cookie styles!
School Notes: Please note, if you require a gluten free option for your baking class, you must alert the school in advance and there will be a +$15 fee applied for each gluten free substitute which will be collected directly by the school. Please contact them or CourseHorse to arrange this.

Refund Policy

Classes are not eligible for refunds, however classes are transferable.

  • Students may reschedule their class to an alternative date up to 4 business days prior to the class date for in-person classes.
  • All deposits & fees are forfeited for no shows.
  • We do not provide make-up classes.

The school reserve the right to cancel a class due to low enrollment up to 48 hours before the class date. The school reserve the right to change class schedules. If for any reason the school should cancel a class, a full refund will be offered to the student. However, we do not accept responsibility for any other expenses incurred such as hotel or airline cancellation penalties.

Cancellations or changes can be made through email at [email protected]. Please be sure to include the full name of the registered student, and class registration confirmation.

If a class is cancelled due to inclement weather, or other circumstance beyond our control (facility issues, power outages, etc.), we will contact you with as much advanced notice as possible by email or telephone, and issue you a refund to the original form of payment. We will make every effort to run the class as long as it is safe to do so. If we make the decision to run a class during inclement weather and you make the decision not to come, you will not be able to get a refund, we will offer only a credit for future use.

Credits are valid for a 12 month period of time.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

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NY Cake Academy

NY Cake Academy, founded by renowned cake decorator Joan Mansour over 25 years ago, has evolved into a premier one-stop-shop in Manhattan for all baking needs. With a 5,000 square foot store, it offers a vast array of supplies, runs a cake decorating school, and is recognized for its excellence in the industry, earning accolades from ZAGAT and the New York Press.

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