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Snowflake Cookie

Create sparkling snowflake sugar cookies in this hands-on winter baking workshop. Learn to prepare, chill, roll, and cut dough for crisp shapes, then master intricate piping techniques to add delicate snowflake patterns, lacework, sugar pearls, and shimmering finishes. Beginner-friendly and open to all skill levels, this class includes all supplies, a recipe packet, and a box of decorated cookies to take home. Suitable for ages 12+, with younger children welcome alongside a paying adult.

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  • 12 and older
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  • 118 W 22nd St, New York, NY
  • 3 hours

Express Checkout – $125

Mon. Dec 7, 2026, 11am ET


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Class Description

Description

Capture the magic of winter in this hands-on 3-hour masterclass at NY Cake Academy!


In this festive, technique-filled class, you'll learn how to mix, roll, bake, and decorate delicate snowflake sugar cookies from scratch, turning simple ingredients into a shimmering blizzard of winter treats. Guided step-by-step by our expert baking instructors, you will master essential cookie-baking fundamentals and intricate piping skills—from preparing roll-out sugar cookie dough that retains sharp edges to piping textured frosting patterns, star-tip lacework, sugar pearls, and sparkling sugar finishes.


What You'll Learn & Do

  • Roll-Out Sugar Cookie Dough: The secrets to mixing, chilling, rolling, and cutting dough so your snowflake points stay crisp and hold their shape during baking.
  • Intricate Piping Techniques: Mastering piping pressure using fine star and round tips to pipe delicate snowflake rays, piped borders, and dimensional lacework.
  • Sparkling Finishes & Accents: Techniques for applying sparkling sanding sugar, edible shimmer, and sugar pearls for a frosty, glistening effect.
  • Baking & Cooling Secrets: Oven temperature control for even baking, preventing browning, and preparing cookies for clean piping application.

Course Details & What's Included 

  • Duration: 3 Hours (Masterclass)
  • Age Requirement: Ages 12+ (Ages 8–11 welcome when accompanied by a paying adult)
  • Skill Level: All levels welcome (Beginner-Friendly)
  • Included: All raw ingredients, snowflake cookie cutters, icing, piping tools, decorative sugars, pearls, packaging, and a comprehensive recipe packet with step-by-step instructions for easy home baking.
  • Take Home: A bakery box packed with your freshly baked and beautifully decorated snowflake cookies to take home!
School Notes: Please note, if you require a gluten free option for your baking class, you must alert the school in advance and there will be a +$15 fee applied for each gluten free substitute which will be collected directly by the school. Please contact them or CourseHorse to arrange this.

Refund Policy

Classes are not eligible for refunds, however classes are transferable.

  • Students may reschedule their class to an alternative date up to 4 business days prior to the class date for in-person classes.
  • All deposits & fees are forfeited for no shows.
  • We do not provide make-up classes.

The school reserve the right to cancel a class due to low enrollment up to 48 hours before the class date. The school reserve the right to change class schedules. If for any reason the school should cancel a class, a full refund will be offered to the student. However, we do not accept responsibility for any other expenses incurred such as hotel or airline cancellation penalties.

Cancellations or changes can be made through email at [email protected]. Please be sure to include the full name of the registered student, and class registration confirmation.

If a class is cancelled due to inclement weather, or other circumstance beyond our control (facility issues, power outages, etc.), we will contact you with as much advanced notice as possible by email or telephone, and issue you a refund to the original form of payment. We will make every effort to run the class as long as it is safe to do so. If we make the decision to run a class during inclement weather and you make the decision not to come, you will not be able to get a refund, we will offer only a credit for future use.

Credits are valid for a 12 month period of time.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at NY Cake Academy (638)

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NY Cake Academy

NY Cake Academy, founded by renowned cake decorator Joan Mansour over 25 years ago, has evolved into a premier one-stop-shop in Manhattan for all baking needs. With a 5,000 square foot store, it offers a vast array of supplies, runs a cake decorating school, and is recognized for its excellence in the industry, earning accolades from ZAGAT and the New York Press.

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NY Cake Academy
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