Buche de Noel (Christmas Yule Log)

Atelier Sucré

4.7 552 reviews

Master the art of creating a traditional French Buche de Noel, a festive holiday dessert featuring delicate sponge cake and rich buttercream. In this hands-on class, you’ll bake, assemble, and decorate your own masterpiece, perfect for sharing with loved ones. Leave with the skills and recipes to impress family and friends this holiday season!

All levels
Small class sizes
14 and older
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104 East 7th St, New York, NY
3 hours

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Start Dates (1) $95/person

Sat. Dec 5th, 2:30–5:30pm ET

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The Buche de Noel class was amazing! The instructor was very knowledgeable and helpful throughout the class, and guided participants of all skill levels throughout the process. Everyone left with A LOT of cake! I would definitely take this class again.

desi m.

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Description

The traditional Buche de Noel or Christmas Yule Log is the most famous dessert for the holidays in France.

The preparation of this delectable French pastry includes sponge cake, fresh butter cream and of course, baking! Students will do each of these three steps and make and decorate their own Buche de Noel.

This is a 2 and 1/2 hour hands-on class.
Each student will taste their own Buche de Noel!
Each student will go home with their own Buche de Noel, as well as recipes and detailed instructions to prepare their own at home to impress their family and friends this holiday season!

Please Note:

All classes/events are subject to cancellation if the minimum number of participants is not reached.
Students work in groups of 4 (maximum)
BYOB: All events are "Bring Your Own Bottle”
Kitchen will be open 10 minutes before listed class time. Class will start promptly at listed time.
IMPORTANT: In order to ensure a great experience for all, participants who arrived more than 15 minutes after the scheduled class time will not be permitted to join the class and will forfeit the class. No refunds or rescheduling will be permitted.

Refund Policy

All classes/events are subject to cancellation if the minimum number of participants is not reached.
Refund/Reschedule Policy (No Exceptions): We offer a 100% refund and rescheduling. If the requests are made no later than 5 days before the start of class.
No refunds or rescheduling will be issued otherwise, unless the class/tasting is canceled by Atelier Sucré, in which case 100% of the class and fee will be refunded
Late Rescheduling Fees (No Exceptions): For rescheduling requests made within 5 days of the group class/event, there is a $50 per participant fee.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at Atelier Sucré (552)

(4.7-star rating across 552 reviews)

This class: 4.0 out of 5 from 4 reviews

Buche de Noel (Christmas Yule Log)

desi m. • December 18, 2023

The Buche de Noel class was amazing! The instructor was very knowledgeable and helpful throughout the class, and guided participants of all skill levels throughout the process. Everyone left with A LOT of cake! I would definitely take this class again.
Buche de Noel (Christmas Yule Log)

Venessa B. • January 11, 2023

This class was just phenomenal. The chef was amazing! She is very helpful, patient, and extremely knowledgeable. The people that attended were very nice and friendly. I loved this class from start to finish. I would definitely recommend you take a class here. I know I will definitely be taking another class at this location.
Buche de Noel (Christmas Yule Log)

Olivia H F. • December 21, 2022
Buche de Noel (Christmas Yule Log)

Thelma A. • December 5, 2022

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This class was just phenomenal. The chef was amazing! She is very helpful, patient, and extremely knowledgeable. The people that attended were very nice and friendly. I loved this class from start to finish. I would definitely recommend you take a class here. I know I will definitely be taking another class at this location.

Venessa B.

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Atelier Sucré

Atelier Sucré is a commercial kitchen located in East Harlem that offers classes and workshops to teach French cooking. With an experienced chef and necessary equipment provided, students of all experience levels can learn to create delightful sweets.

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CourseHorse’s Choice 4.7 out of 5 · 552 reviews

Buche de Noel (Christmas Yule Log)