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Buddy Up: Barrel Age Your Own Sake — A Brooklyn Kura Workshop

Craftsman Ave See all classes by this school @ 68 34th St. Brooklyn, Brooklyn, NY

Create your own 2-liter oak barrel from scratch while learning the craft of coopering, including assembling staves, shaping, charring, and personalizing your barrel. Enjoy a guided tasting of locally made sake and shochu, then take your finished barrel home to age your selected drink.

(588) All levels 18 and older
$585
Attend
+5850 pts
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Date Night: Barrel Age Your Own Sake — A Brooklyn Kura Workshop

Craftsman Ave See all classes by this school @ 68 34th St. Brooklyn, Brooklyn, NY

Create your own 2-liter oak barrel from scratch while learning the craft of coopering, including assembling staves, shaping, charring, and personalizing your barrel. Enjoy a guided tasting of locally made sake and shochu, then take your finished barrel home to age your selected drink.

(588) All levels 18 and older
$655
for 2 students
Attend
+6550 pts
Gift it!
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  • 131 W 21st St, New York, NY
  • 2 hours & 30 minutes

Start Dates (0) $70/person

No upcoming dates are currently available.

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Class Description

Description

Perfect for any curious coffee enthusiast looking to take their home brewing game to the next level, this class explores the many variables that go into brewing the perfect cup of coffee, as well as a demo of several popular at-home brewing methods.

We’ll start the class by demystifying the label on the coffee bag to give you a better understanding of what the information presented can tell you about how the coffee inside tastes. From there, we’ll explore the science of extraction to help you brew a better cup at home.

At the end of the class we’ll put what you’ve learned into practice, teaching you how to brew coffee using four common home brewing devices: V60, Chemex, Aeropress, and French Press. You’ll learn how each brew method works, how they can highlight different attributes in the coffee, and how each brew method might work best for your lifestyle.

Refund Policy

Note: This provider has a temporary cancellation policy for COVID-19 related cancellations which is as follows: 

Cancellations made 3 or more days in advance will receive a full credit for a rescheduled date with this provider

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Original cancellation policy (non-COVID-19):

We are happy to reschedule your tickets up to 7 days before the class date. In the event that you wish to cancel within 7 days of the class date we will do our best to help you re-schedule but can make no guarantees.

Reviews of Classes at Joe Coffee Company (240)

(4.5-star rating across 240 reviews)

This class: 4.6 out of 5 from 11 reviews

  • Home Brewing

    overall the class was very informative and interesting. the best part of the class was getting to use the different coffee methods. in a group of 4 people we each got to choose one for hands on experience. the reason this isn’t a 5/5 experience is because the structure of the class could accommodate lower attention spans better by mixing up the length of time spent on the lecture and getting hands on experience with the methods. The first 1.5 hours of the experience was very reliant on a presentation and text heavy. The second part of the class focused on making the coffee. One suggestion could be to break up the coffee making methods mid-presentation.
  • Home Brewing

    Home Brewing at Joe Coffee Company - Chelsea Perfect for any curious coffee enthusiast looking... Cara was Simply Amazing with expertise of Home Brewing, she left me wanting for! The course was so much fun. My new connections to the World of Coffee… Pour-Overs Emerging Coffee Technique I am like a kid in a candy store, now! Thank you.
  • Home Brewing

    Very informative lecture on coffee brewing.
  • Home Brewing

  • Home Brewing

  • Home Brewing

    This class was very welcoming as they made mention many times that you did not need any prior experience in attending this class. However, I was disappointed that the class was treated like a lecture instead of a hands-on course. For two hour we all sat around around a table and watched people brew coffee in a few different brewing methods. For $50, i saw this as some what of a rip-off. They even made mention on a few of the methods how you have to pour a specific way, which would have been more intuitive if we were all hands on. There was also no defined outline of the class. As the class went on, the two "instructors/ lecturers" would randomly look at each other to figure out what to talk about next. For someone who is interested in learning more about the art of coffee or expanding your pallet, this class will be a waste of time. Go to a cupping class or invest in the espresso/ barista training.
  • Home Brewing

  • Home Brewing

    Excellent! The course gave me another perspective on how to make coffee at home. I would love to take more classes with Joe Coffee after this one.
  • Home Brewing

  • Home Brewing

    Very engaging and informative for someone who likes to brew coffee at home, doesn't know too much and wants to improve
  • Home Brewing

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Joe Coffee Company

Joe was founded in 2003 as a singular specialty coffee house in Manhattan’s west village with the simple vision of brewing the highest quality, unique coffees and serving them with unsurpassed hospitality and knowledge. In order to bring such highly curated coffees to our customers, we worked alongside...
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