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Babka & Brioche Making

Build the craft of rich, buttery breads through this hands-on baking class. Learn the techniques behind soft, airy brioche and beautifully swirled babka, from kneading and proofing to shaping and baking. Our expert instructor guides you through each step to support perfect results. Take home your freshly baked creations and the skills to re-create them anytime!

  • All levels
  • 12 and older
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  • 118 W 22nd St, New York, NY
  • 2 hours & 30 minutes

Express Checkout – $125


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Class Description

Description

Learn to prepare two classic and beloved baked goods in this engaging and educational baking class. Our expert instructor guides you through essential techniques for creating babka and brioche bread, two rich and buttery breads that require precision and skill to master. You will discover the secrets to achieving perfect texture and flavor development, progressing through all stages from initial dough preparation to final baking.

The course covers proper kneading techniques that develop gluten structure, shaping methods that create the characteristic appearance of each bread, and baking procedures that ensure proper browning and internal cooking. By the conclusion of the class, you will have prepared and baked your own loaf of babka or brioche, ready to take home and enjoy fresh with family and friends.

This hands-on class offers an excellent opportunity to elevate your baking skills while creating delicious, professional-quality homemade bread that will impress those you share it with.

School Notes: Please note, if you require a gluten free option for your baking class, you must alert the school in advance and there will be a +$15 fee applied for each gluten free substitute which will be collected directly by the school. Please contact them or CourseHorse to arrange this.

Refund Policy

Classes are not eligible for refunds, however classes are transferable.

  • Students may reschedule their class to an alternative date up to 4 business days prior to the class date for in-person classes.
  • All deposits & fees are forfeited for no shows.
  • We do not provide make-up classes.

The school reserve the right to cancel a class due to low enrollment up to 48 hours before the class date. The school reserve the right to change class schedules. If for any reason the school should cancel a class, a full refund will be offered to the student. However, we do not accept responsibility for any other expenses incurred such as hotel or airline cancellation penalties.

Cancellations or changes can be made through email at [email protected]. Please be sure to include the full name of the registered student, and class registration confirmation.

If a class is cancelled due to inclement weather, or other circumstance beyond our control (facility issues, power outages, etc.), we will contact you with as much advanced notice as possible by email or telephone, and issue you a refund to the original form of payment. We will make every effort to run the class as long as it is safe to do so. If we make the decision to run a class during inclement weather and you make the decision not to come, you will not be able to get a refund, we will offer only a credit for future use.

Credits are valid for a 12 month period of time.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at NY Cake Academy (638)

(4.7-star rating across 638 reviews)

This class: 5.0 out of 5 from 1 review

  • Babka & Brioche Making

    So much fun! Our teacher was awesome patient informative, and inspiring. She shared some personal stories as well as lots of pointers about baking. We went home with our recipes and delicious treats as well as got to try everything we made in class. I will definitely be coming back to take an additional class and would highly recommend this to anybody. It would be a fun date night as well.
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NY Cake Academy

NY Cake Academy, founded by renowned cake decorator Joan Mansour over 25 years ago, has evolved into a premier one-stop-shop in Manhattan for all baking needs. With a 5,000 square foot store, it offers a vast array of supplies, runs a cake decorating school, and is recognized for its excellence in the industry, earning accolades from ZAGAT and the New York Press.

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NY Cake Academy
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CourseHorse’s Choice 4.7 out of 5 · 638 reviews
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