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Holiday Cupcake Decorating

Decorate a festive assortment of holiday cupcakes in this hands-on workshop. Learn buttercream piping techniques to create fluffy snowmen, Santa hats, reindeer, evergreen trees, and holiday wreaths while exploring seasonal colors, textures, and decorative accents. Beginner-friendly and open to all skill levels, this class includes all supplies and a box of beautifully decorated cupcakes to take home.

  • All levels
  • 12 and older
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  • 118 W 22nd St, New York, NY
  • 2 hours

Express Checkout – $125

Wed. Dec 9, 2026, 11am ET


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Class Description

Description

Transform sweet treats into festive holiday art in this hands-on decorating workshop at NY Cake Academy!

In this creative, fun-filled class, you'll learn how to transform freshly baked cupcakes into a festive box of seasonal characters and holiday designs. Guided step-by-step by our expert decorating instructors, you will master essential piping and buttercream techniques—from piping fluffy snowmen and Santa hats to texturing evergreen trees and delicate holiday accents—giving you the skills to craft showstopping holiday treats all season long.

What You'll Learn & Do

  • Buttercream Piping Mastery: Essential piping tip techniques to achieve smooth swirls, fur textures, pine needles, and clean borders.
  • Holiday Character Design: Step-by-step methods for sculpting and piping festive designs like reindeer, snowmen, Santa hats, and holiday wreaths.
  • Color Blending & Accents: Working with vibrant holiday color palettes, edible glitters, sprinkles, and sugar toppers.
  • Professional Decorating Tricks: Controlling piping bag pressure and positioning for consistent, bakery-worthy results.

Course Details & What's Included

  • Skill Level: All levels welcome (Beginner-friendly)
  • Format: Hands-On Decorating Workshop
  • Included: All pre-baked cupcakes, buttercreams, decorating tools, sprinkles, and packaging.
  • Take Home: A bakery box packed with your custom-decorated holiday cupcakes to take home and show off!
School Notes: Please note, if you require a gluten free option for your baking class, you must alert the school in advance and there will be a +$15 fee applied for each gluten free substitute which will be collected directly by the school. Please contact them or CourseHorse to arrange this.

Refund Policy

Classes are not eligible for refunds, however classes are transferable.

  • Students may reschedule their class to an alternative date up to 4 business days prior to the class date for in-person classes.
  • All deposits & fees are forfeited for no shows.
  • We do not provide make-up classes.

The school reserve the right to cancel a class due to low enrollment up to 48 hours before the class date. The school reserve the right to change class schedules. If for any reason the school should cancel a class, a full refund will be offered to the student. However, we do not accept responsibility for any other expenses incurred such as hotel or airline cancellation penalties.

Cancellations or changes can be made through email at [email protected]. Please be sure to include the full name of the registered student, and class registration confirmation.

If a class is cancelled due to inclement weather, or other circumstance beyond our control (facility issues, power outages, etc.), we will contact you with as much advanced notice as possible by email or telephone, and issue you a refund to the original form of payment. We will make every effort to run the class as long as it is safe to do so. If we make the decision to run a class during inclement weather and you make the decision not to come, you will not be able to get a refund, we will offer only a credit for future use.

Credits are valid for a 12 month period of time.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at NY Cake Academy (638)

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NY Cake Academy

NY Cake Academy, founded by renowned cake decorator Joan Mansour over 25 years ago, has evolved into a premier one-stop-shop in Manhattan for all baking needs. With a 5,000 square foot store, it offers a vast array of supplies, runs a cake decorating school, and is recognized for its excellence in the industry, earning accolades from ZAGAT and the New York Press.

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NY Cake Academy
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