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Mille-Feuille & Madeleines (Napoleon)

Get into the craft behind delectable French puff pastry and traditional madeleines, perfect for tea-time indulgence. Join us for a hands-on class where you will learn the special folding technique, build a light custard cream, and bake everything to perfection. Taste your creations or take them home, along with recipes and instructions.

  • All levels
  • Small class sizes
  • 14 and older
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  • 104 East 7th St, New York, NY
  • 2 hours & 30 minutes

Express Checkout – $95


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Class Description

Description

Learn to make the beloved French puff pastry known as the mille-feuille (or napoleon) from scratch. In this class, you'll master the special folding technique behind flaky puff pastry, prepare a light custard cream, and bake everything to golden perfection. You'll also learn to make madeleines, the classic French treat that pairs beautifully with tea or coffee.

  • This is a hands-on class lasting two and a half hours.
  • Each student gets to enjoy their handmade mille-feuille and madeleines in class or take them home to share.
  • Everyone leaves with recipes and detailed instructions for recreating both treats at home.

Please Note:

  • All classes and events are subject to cancellation if the minimum number of participants is not reached.
  • Students work in groups of four (maximum).
  • BYOB: All events are "Bring Your Own Bottle."
  • The kitchen opens 10 minutes before the listed class time. Class begins promptly at the listed time.

Refund Policy

  • All classes/events are subject to cancellation if the minimum number of participants is not reached.

  • Refund/Reschedule Policy (No Exceptions): We offer a 100% refund and rescheduling. If the requests are made no later than 5 days before the start of class.

  • No refunds or rescheduling will be issued otherwise, unless the class/tasting is canceled by Atelier Sucré, in which case 100% of the class and fee will be refunded

  • Late Rescheduling Fees (No Exceptions): For rescheduling requests made within 5 days of the group class/event, there is a $50 per participant fee.

  • In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at Atelier Sucré (552)

(4.7-star rating across 552 reviews)

This class: 4.0 out of 5 from 2 reviews

  • Mille-Feuille & Madeleines (Napoleon)

    We had such a wonderful experience taking the mille-feuille & madeleines class with Emily. She was an excellent teacher—knowledgeable, patient, encouraging, and incredibly generous with her tips and techniques. Emily made the class both informative and enjoyable, and she explained each step clearly while making everyone feel comfortable and confident. I learned so much about the techniques behind making a beautiful mille-feuille, and I left feeling inspired to try it at home.
  • Mille-Feuille & Madeleines (Napoleon)

    Very beginner, everything already measured out, so there isn't really much cooking, more assembling. If thats your vibe go for it! Could also benefit from some music playing because definitely awkward silences at times.
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Atelier Sucré

Atelier Sucré is a commercial kitchen located in East Harlem that offers classes and workshops to teach French cooking. With an experienced chef and necessary equipment provided, students of all experience levels can learn to create delightful sweets.

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Atelier Sucré
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CourseHorse’s Choice 4.7 out of 5 · 552 reviews
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