Thankfully we have 127 other Baking Classes for you to choose from. Check our top choices below or see all classes for more options.
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Elevate your cake decorating abilities by mastering textured buttercream application and piping techniques. Learn shells, rosettes, and more at NY Cake Academy, then apply these skills to create visually stunning cakes that impress everyone who sees them.
Oct 26th
4:30–7pm ET
Oct 28th
11am–1:30pm ET
Nov 1st
3–5:30pm ET
Nov 2nd
4:30–7pm ET
Nov 7th
10am–12:30pm ET
This class has 5 more dates.
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Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Join us for a delightful baking experience inspired by the beloved Great British Bake Off. Enjoy tea as you build the techniques behind classic bakes such as Victoria sandwich cake, swiss roll, and savory scones. Plus, take home a special recipe for Jane's winning lemon poppy seed drizzle cake.
Oct 30th
11am–2pm ET
Nov 20th
11am–2pm ET
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Learn how to craft an authentic French croissant from start to finish at Atelier Sucré. You'll work through traditional butter croissants, pains au chocolat, and savory ham and cheese versions, and take home both your fresh-baked pastries and detailed recipes so you can re-create them for your next brunch.
Oct 23rd
6:30–9:30pm ET
Oct 26th
6:30–9:30pm ET
Nov 5th
6:30–9:30pm ET
Nov 8th
10am–1pm ET
Nov 9th
6:30–9:30pm ET
This class has 6 more dates.
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CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Learn to make authentic pizza from scratch in this fun, interactive cooking class inspired by the traditions of Napoli. You'll explore the history and regional diversity of Italian pizza, work with proper dough techniques, and create your own masterpiece with classic toppings. No experience needed.
Oct 23rd
6:30–9pm ET
Nov 22nd
6:30–9pm ET
Dec 12th
6:30–9pm ET
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Unlock the techniques behind homemade sourdough in this practical session led by a seasoned baker. In just a few hours, learn to nurture a starter and bake a perfect loaf from start to finish. You'll leave with the methods, recipes, and your own active starter for baking flavorful bread at home.
Oct 24th
10am–12:30pm ET
Oct 31st
10:30am–1pm ET
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Go back to basics and learn the art of baking fresh bread from scratch! Demystify the magic behind this age-old craft and learn how to recreate these simple pleasures at home!
In this heavily interactive class, you will learn tips and tricks for making three delicious classics you can use for appetizer, main and dessert! You will be making cheesy gruyere bread sticks, rosemary tomato focaccia and sweet, cinnamon swirled brioche buns! Our experienced Pastry Chef Instructor will guide step-by-step through the basic bread making techniques of scaling, mixing, kneading, folding, shaping and baking your bread. This class is guaranteed to satisfy the soul and remind you to appreciate the simple things in life!
No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the baking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing). You will work with other students in groups of 3-4.
Please arrive 15 minutes early to check in, especially if you’re part of a large group. THIS EVENT IS BYOB! 21+ only.
Cancellation or reschedule request has to be made at least 5 business days before the class for groups of less than 6 people and 16 business days for groups of 6 people or more.
For cancellation requests, please contact us at [email protected] in order to receive credits for booking a future class. Tickets are non-refundable.
However, you are always welcome to send someone in your place because we understand things could happen.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
People who viewed this class also viewed the following classes
Cake Decorating 101
$150 for 1 session
"Great British Bake Off" Classic Bakes
$110 for 1 session
Bake Your Own French Croissant
$95 for 1 session
CocuSocial offers a range of social cooking, baking, and wine tasting courses at local hotels and restaurants. They can teach you how to cook for host private events for birthdays, bridal showers, and corporate team-building.
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