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Pie Making is unfortunately unavailable

Thankfully we have 5 other Pie Classes for you to choose from. Check our top choices below or see all classes for more options.

Make-and-Take Thanksgiving Pie Workshop

The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY

Get ready to wow your holiday table in our Make-and-Take Thanksgiving Pie Workshop, where you’ll learn to craft flaky, golden crusts and bake two stunning pies to take home—just in time for Thanksgiving. Choose from classics like pumpkin, pecan, apple-cranberry crumb, or Southern chess pie!

(997) Beginner 18 and older
$175
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+1750 pts
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Seasonal Pumpkin Pie & Pecan Pie

Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY

Learn the art of pie-making just in time for the holidays. In this hands-on class, you'll master the techniques for creating perfect pie dough and delicious seasonal fillings. Elevate your baking skills and bring home your handcrafted pies along with detailed recipes and instructions to impress at your next gathering.

(552) All levels 14 and older
$95
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+950 pts
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The Perfect Crust

The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY

Master the art of creating a tender, flaky, and light pie crust in this hands-on class. Learn professional techniques from expert pastry chefs as you work with pâte brisée to craft your own double-crust apple pie from scratch. Elevate your baking skills and achieve the perfect pie every time.

(997) Intermediate 18 and older
$150
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+1500 pts
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Pies Making Class

BiteUnite for NYC See all classes by this school @ 247 W 30th St, New York, NY

Unleash your inner pastry chef and embark on a delightful culinary journey with our Apple Pie Baking Class in NYC.

(33) All levels 18 and older
$119
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+1190 pts
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Hoboken: Seasonal Pumpkin Pie & Pecan Pie

Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ

Learn the art of crafting perfect pies, from flaky homemade crusts to rich, flavorful fillings. Celebrate the season’s harvest as you create beautiful, delicious treats to take home—just in time for your holiday table.

(552) All levels 21 and older
$95
Attend
+950 pts
Gift it!
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  • 14 and older
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  • 9009 5th Ave, New York, NY

Start Dates (0) $65/person

No upcoming dates are currently available.

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Class Description

Description

By far our most popular class, this class is all about pie! You'll learn how to make a flaky handmade crust, a tender crust with the aid of the food processor, and a pressed short crust.

Learn how to become a pie-master from noted pastry chefs, authors, and entreprenuers Matt and Allison Robicelli in the intimate setting of their Bay Ridge bakeshop. These classes aren't meant to make you a better cake decorator or cookie artist- they're meant to make you a better cook! You'll learn the science behind the dishes, chefs secrets you won't find on television, and technique that will forever change the way you cook at home.  

We'll be using these as a class to make the following:
  • Pie
  • Crostada
  • MousseTarts
Classes will be a mix of chef demo and hands on work from selected students, with everyone getting to bring home a little something. Fee includes two-three hours of instruction and all materials.  All students will recieve 10% off all Robicelli's baked goods purchased after class.

Refund Policy

No refunds upon purchase of class.

Reviews of Classes at Robicelli's Bakery Cooking School (5)

(4.4-star rating across 5 reviews)

This class: 5.0 out of 5 from 1 review

  • Pie Making

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Robicelli's Bakery Cooking School

Robicelli’s Bakery Cooking School brings restaurant-quality pastry skills to the people, teaching home bakers how to create truly exceptional desserts without shortcuts or artificial junk. Founded by acclaimed Brooklyn pastry chefs, their classes celebrate real ingredients, bold flavors, and the joy of baking like it actually matters.

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Robicelli's Bakery Cooking School
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