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Seafood 101 is unfortunately unavailable

Thankfully we have 3 other Seafood Classes for you to choose from. Check our top choices below or see all classes for more options.

Knife Skills 4 Shellfish Butchery

The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY

Take your seafood skills to the next level in this hands-on class covering everything from breaking down lobster to shucking oysters and clams with confidence. Cook through crowd-pleasing preparations including shrimp scampi and fried calamari, and walk away with the techniques to host a truly impressive seafood feast.

(997) Intermediate 18 and older
$150
Attend
+1500 pts
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How to Cook Shellfish: Clams, Mussels, Shrimp + Squid Deal

How to Cook Shellfish: Clams, Mussels, Shrimp + Squid

Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY

Learn the techniques behind cooking tender clams, mussels, shrimp, and scallops in a hands-on session that pushes your kitchen skills forward.

(2,256) All levels 16 and older
Now:
$88
Was:
$110
Attend
+880 pts
Gift it!

How To Cook Fish Class

Karen Lee Cooking See all classes by this school @ 142 W End Ave, New York, NY

Lift your home cooking by getting comfortable preparing and cooking fish. In this hands-on class, you will make two versatile fish dishes along with seasonal sides and a dessert. Open to all skill levels, you will pick up expert tips on sourcing, seasoning, and cooking fish to perfection for any occasion.

(65) All levels 18 and older
$160
Attend
+1600 pts
Gift it!
See all Seafood classes Brooklyn
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  • 18 and older
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  • 274 36th St, Brooklyn, NY
  • 2 hours

Start Dates (0) $125/person

No upcoming dates are currently available.

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Class Description

Description

Ahoy Maties!

Do you avoid cooking seafood at home, because, quite frankly, you just don't know where to start? We get that and were here for you with our Seafood 101 course. 

In this class we will teach you how to tackle a whole fish, from filleting & skinning to pan searing and creating a pan sauce. We will even show you how to utilize your fish bones to make your own stock to take all your chowders up a notch. 

We'll dive into mollusks where we will get into steaming, poaching, and shucking. We will also learn about mignonettes and fresh cocktail sauce. 

We will discuss other fishes you can substitute into your recipes, how to detect quality at the fish market, and even sustainability!

Refund Policy

When you register for a class, you agree to these terms:

  • You may request to cancel your ticket for a full refund, up to 72 hours (3 days) before the date and time of the event. 
  • Cancellations between 25-72 hours before the event may be transferred to a different date/time of the same class. 
  • Cancellation requests made within 24 hours of the class date/time may not receive a refund nor a transfer.
  • Our classes are transferrable, so feel free to send a friend if you can’t make it!
  • In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at The Brooklyn Kitchen (739)

(4.6-star rating across 739 reviews)

This class: 5.0 out of 5 from 1 review

  • Seafood 101

    We had a great time. The instructors were awesome and informative! Would recommend to friends.
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The Brooklyn Kitchen

The Brooklyn Kitchen is a radical cooking school that aims to revolutionize cooking by teaching people how to cook more effectively. They offer interactive and educational experiences, hosting public classes, private parties, corporate team building, and location rentals for film and photo shoots in their spacious loft kitchen studio in Sunset Park, Brooklyn.

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