Home Cooking New York
Classes in Brooklyn
Home Cooking New York is a cooking school in downtown New York City that offers intimate and hands-on cooking classes. With a variety of courses covering basic cooking techniques and cuisine-focused favorites, Home Cooking New York caters to students of all skill levels who want to expand their culinary abilities.
46 classes with availability
French Bistro Classics
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Discover the secrets of French bistro cuisine in this immersive cooking class. Learn how to make warm Gruyere cheese puffs, pan-roasted chicken with thyme jus, roasted ratatouille, and apple tarte tatin with crème fraîche. Join us and experience the culinary magic that captured Julia Child's heart.
Fri. Dec 4th, 6–9pm ET
(3 hours)
The Best Asian Noodles Dishes
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Discover the craft of creating soul-satisfying Asian noodle dishes at Home Cooking New York. Step into the vibrant flavors and textures of Pad Thai with Shrimp, Vietnamese Rice Noodle Salad, Japanese Miso-Sesame Noodles, and Korean Japchae. Tap into your culinary creativity and join us for an unforgettable experience!
Sun. Feb 7th, 12–3pm ET
(3 hours)
5-Day Culinary Boot Camp for Intermediate Cooks
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Grow your culinary range and develop strong vegetarian cooking skills in this 5-day intensive. Build kitchen confidence through essential techniques and explore global flavors, from Mediterranean staples through Indian classics. Sign up to take on a flavorful, plant-forward culinary adventure.
Mar 15th
10am–1pm ET
Meets 5 Times
$625
10 Seats Left
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Mon. Mar 15th, 10am–1pm ET
(15 hours over 5 sessions)
Baking with Whole Grains
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Discover how whole grain flours can add depth, flavor, and character to your baking. Learn to work with rye, buckwheat, and whole wheat as you create a range of baked goods, from tender English muffins to rich chocolate cake and rustic fruit galettes. Pick up practical techniques for baking with confidence beyond all-purpose flour.
Sun. Jan 3rd, 2–5pm ET
(3 hours)
5-Week Culinary Boot Camp: Vegetarian Cooking Techniques
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Build the craft of vegetarian cooking through this hands-on, skills-based series that teaches you essential preparation techniques and creative recipes using vegetables, legumes, grains, and eggs. Ideal for vegetarians and anyone ready to expand their plant-based cooking repertoire.
Jan 7th
6–9pm ET
Meets 5 Times
$625
9 Seats Left
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Thu. Jan 7th, 6–9pm ET
(15 hours over 5 sessions)
Pies + Tarts 101
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Master essential baking techniques in this hands-on class, where you'll learn to craft perfect pie and tart dough, practice crimping and blind baking, and create stunning desserts like seasonal fruit galettes and salted chocolate tart with a toasted walnut crust. Gain the skills and confidence to impress at your next gathering, and deepen your understanding of classic baking techniques.
Sun. Nov 22nd, 2–5pm ET
(3 hours)
Introduction to Persian Cooking
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Step into Persian cuisine's vibrant flavors and aromatic spices. Discover the craft of preparing dishes like Kuku Sabzi, Chicken Fesenjan, Steamed Rice with Golden Tahdig, and Masto-o Khiar (Herbed Cucumber Yogurt), each showcasing Iran's rich culinary heritage. Ideal for food enthusiasts eager to explore new ingredients and cooking techniques that define Persian cooking's distinctive allure.
Wed. Jan 6th, 6–9pm ET
(3 hours)
Deal
How to Cook Shellfish: Clams, Mussels, Shrimp + Squid
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Learn the techniques behind cooking tender clams, mussels, shrimp, and scallops in a hands-on session that pushes your kitchen skills forward.
Wed. Oct 28th, 6–9pm ET
(3 hours)
Japanese Home Cooking
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Discover the depth of Japanese home cooking through a hands-on exploration of savory ingredients, comforting flavors, and essential techniques. Learn to build umami-rich dishes that go far beyond sushi, from silky tofu poached in dashi to vibrant stir-fried noodles and aromatic vegetable curry. The class offers a guided, professional introduction to the everyday dishes that define authentic Japanese flavor.
Oct 20th
6–9pm ET
$110
9 Seats Left
Dec 1st
5:30–8:30pm ET
$110
8 Seats Left
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Tue. Oct 20th, 6–9pm ET
(3 hours)
4-Week Baking Boot Camp for Intermediate Bakers
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Sharpen your baking in this hands-on series built for home bakers ready to take the next step. You will learn foundational techniques for doughs, pastries, cakes, and more while making desserts worth showing off. From lemon curd tarts to Swiss meringue buttercream, each session builds your confidence and your repertoire. Leave each week with treats to share.
Nov 2nd
6–9pm ET
Meets 4 Times
$495
6 Seats Left
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Mon. Nov 2nd, 6–9pm ET
(12 hours over 4 sessions)
6-Week Culinary Boot Camp for Beginners
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Build confidence in the kitchen with this comprehensive six-week cooking series designed for home cooks of all skill levels. Master essential techniques including knife skills, roasting, sautéing, braising, sauce making, seafood preparation, cooking with legumes, and pasta fundamentals. Each session combines hands-on instruction with delicious recipes, culminating in a shared meal featuring the dishes you've prepared.
Nov 30th
6–9pm ET
Meets 6 Times
$750
5 Seats Left
Jan 22nd
11am–2pm ET
Meets 6 Times
$750
10 Seats Left
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Mon. Nov 30th, 6–9pm ET
(18 hours over 6 sessions)
Seasoning 101: How to Use Herbs + Spices
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Tap into the techniques of perfect seasoning with our Seasoning 101 class. Learn to identify every herb and spice, grasp their best pairings, and discover their medicinal properties. We'll bring these teachings to life with a spiced rice pilaf, Indian lentil dal with aromatic butter, and a Middle Eastern fattoush salad. Join us for a flavorful journey that transforms your cooking.
Sun. Jan 24th, 12–3pm ET
(3 hours)
Spanish Paella and Tapas
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Indulge in the vibrant flavors of Spain with a hands-on cooking class that explores traditional paella, garlic shrimp, Barcelona toast, and more! Perfect for Spanish cuisine enthusiasts looking to elevate their culinary skills.
Fri. Jan 22nd, 6–9pm ET
(3 hours)
Introduction to Indian Cooking
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Uncover the techniques of Indian cuisine in our Introduction to Indian Cooking class. Learn to work with aromatic spices and recreate your favorite restaurant dishes at home. You'll prepare matar paneer with homemade paneer, golden chicken korma, lentil dal with spiced butter, cilantro-mint chutney, and fresh garlic naan.
Fri. Nov 13th, 6–9pm ET
(3 hours)
Cream Puff + Éclair Workshop
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Indulge in the art of French pastry-making from the comfort of your own kitchen. Learn the secrets to creating light and airy cream puffs, filled with a luscious vanilla pastry cream and finished with a decadent chocolate ganache. Elevate your baking skills with this virtual workshop.
Sun. Jan 10th, 2–5pm ET
(3 hours)
Cakes 101
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Master the art of cake making with hands-on techniques at Home Cooking New York. From perfecting batters to mastering Swiss Meringue Buttercream, elevate your baking skills and become the star of every gathering with delectable treats.
Wed. Jan 13th, 6–9pm ET
(3 hours)
Savory Baking
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Indulge in a culinary adventure where flaky perfection meets savory delights. Discover the secrets behind crafting impeccable pie crusts and airy pâte à choux pastries in this hands-on session. From cheddar-rosemary scones to delectable gougères, elevate your baking repertoire with seasonal flair.
Sun. Feb 28th, 2–5pm ET
(3 hours)
DIY Shawarma Night!
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Bring the flavors of the Middle East to your kitchen in this hands-on cooking class. Learn how to make homemade flatbreads and prepare classic favorites from scratch, including chicken and roasted cauliflower shawarma, herby falafel, chopped salad, pickled vegetables, and a creamy tahini-garlic sauce. Perfect for home cooks looking to expand their culinary skills with bold, vibrant flavors.
Fri. Nov 20th, 6–9pm ET
(3 hours)
How to Make a Classic Beef Bourguignon
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Master the art of French cooking with a class dedicated to creating the ultimate comfort meal: a rich and hearty Beef Bourguignon, paired with roasted garlic mashed potatoes, a chicory salad with warm bacon vinaigrette, and a perfectly caramelized Tarte Tatin. Come hungry and leave inspired!
Fri. Jan 29th, 6–9pm ET
(3 hours)
"Great British Bake Off" Savory Bakes
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Learn how to recreate the beloved treats from the hit baking show in your own kitchen! Join us for a fun and delicious class where we'll teach you the techniques behind some of the Great British Bake Off's greatest hits. Plus, take home a bonus recipe to try on your own!
Sun. Nov 1st, 2–5pm ET
(3 hours)
Reviews of Home Cooking New York
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Seasoning 101: How to Use Herbs + Spices
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Korean Restaurant Favorites
Another great class from home cooking. Learned to make a lot of delicious dishes in a short period of time. John, the teacher is so knowledgeable and patient. Looking forward to taking more workshops -
Six Basic Cooking Techniques
This was a very informative class. -
How to Make Really Good Sauces
Good class. Would recommend and even take again. -
Classic French Pastries
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Knife Skills 101
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Seasoning 101: How to Use Herbs + Spices
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Culinary Boot Camp Level I: For Beginner Cooks
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Knife Skills 101
Wonderful class. Expert instructor. -
How to Cook Fish
Fantastic class, a lot was covered in a short period of time. John the instructor was patient and great at answering everyone's questions. The studio is very well equipped, looking forward to taking more classes here -
DIY Ramen Workshop
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"Great British Bake Off" Classic Bakes
My partner and I loved this class - the instructor was the perfect balance b/w hands-on explanation and letting us experience and try for ourselves. The bakes we made were delicious and fun, and the small class size made for a cozy little group. Would absolutely sign up for the sweet treats class if that one is offered again! -
"Great British Bake Off" Classic Bakes
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How to Make Really Good Sauces
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Six Basic Cooking Techniques
Erica was awesome! She made the class both informative and fun, with a great sense of humor. She also created a welcoming environment that made it easy to learn, ask questions, and enjoy the experience. Highly recommend! -
Vietnamese Dinner with Chef Al
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5-Week Culinary Boot Camp: Building + Balancing Flavors
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"Great British Bake Off" Cake Week
Highly recommend! The class was so much fun and the instructor was fantastic. She walked us through every recipe with thorough explanations, was incredibly patient with everyone, and assisted when needed. I would definitely take this class again! -
Knife Skills 101
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Baking with Whole Grains
