Basic Cooking Classes
Brooklyn
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Tour of Greece Dinner
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Join us on a culinary tour highlighting the history and cuisine of the many regions of Greece! We'll work our way through a number of tasty dishes that range from the classic to the unfamiliar. Menu: Aegean-style salmon with pistachio and lemon, Kalamata salad, tomato and feta filo pies, bougatsa (filo and cream pie)
Persian Cooking with Mab: Taste of Workshop
The League of Kitchens See all classes by this school @ Emailed to registrants, Brooklyn, NY
All Taste Of workshops include a welcome snack and beverage, 1.5 hours of hands-on cooking instruction, a small meal, a recipe packet, and a shopping guide. Menu for Taste of Workshop (Vegetarian) Mirza Ghasemi (Eggplant and Tomato Spread) Roasted eggplant cooked into a smoky paste with tomatoes, paprika, turmeric, and plenty of garlic. An egg cracked on top gets incorporated before serving with fresh mint. Zereshk Polo Ba Tahdig (Steamed...
A Palestinian Dessert Making Experience: The Art of Knafeh
Bat Haus See all classes by this school @ 459 Grand St, Brooklyn, NY
Embark on a flavorful journey as you master the art of crafting traditional Palestinian Knafeh in this immersive workshop. Guided by an expert chef, you’ll learn the secrets behind this cherished dessert, from hand-shredding dough to creating a perfect cheese-filled masterpiece. Enjoy a rich cultural experience while supporting a meaningful cause.
Middle Eastern Mezzes
The Brooklyn Kitchen See all classes by this school @ 220 36th St, Brooklyn, NY
A culinary tour of the Levant! Herbs and spices reign supreme in this culinary exploration of small plates from the Middle East. Achieve perfectly creamy hummus, make flatbread from scratch, employ a few secret ingredients to elevate a classic tabbouleh, and season the ultimate lamb kebab. Your summer picnics will never be the same. Menu: Aleppo Kebab Classic Hummus Tabbouleh Smoky Eggplant Salad Yogurt Flatbread Skills Learned:...
Kiki in the Kitchen
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Let's have a kiki in the kitchen, y'all! Imbibe and vibe with Brooklyn's hottest drag queens. Join our amazing instructor Chef Melissa Smith takes us on a culinary joy ride of epic proportions. Our dinner menu will feature: Tossed Salad with Creamy Vinaigrette Spice-Rubbed Cock Mushroom Tucks Cream Puffs with chocolate sauce With the help of our talented Queens, Chef Melissa will demonstrate each course as guests taste and experience them, all...
Venezuelan
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Experience a truly authentic Venezuelan menu featuring traditional and modern takes on our chef instructor's favorite dishes. In collaboration with Chef Mercedes Golip, we're bringing you a love letter to some of the most classic and humble of the Chef's favorite Venezuelan dishes: the arepa. Learn how to make a few varieties (both sweet and savory!) and how to dress them up with fillings and condiments.
How to Host a Dinner Party
The Brooklyn Kitchen See all classes by this school @ 268 36th St, Brooklyn, NY
The holidays are upon us & hosting doesn't have to be stressful. We'll set you up for ultimate guide to creating the party that people will keep coming back to! Techniques shopping, selecting and storing ingredients planning, prep and timing safe kitchen practices seasoning, finishing, and plating All the food stuff plus the music, the guest list, the drinks, the atmosphere & Vibes Menu All menus will vary based on seasonality,...
Persian Cooking w/ Mab: Immersion Workshop #1
The League of Kitchens See all classes by this school @ Emailed to registrants, Brooklyn, NY
All Immersion workshops include a light lunch and beverage, 3 hours of hands-on cooking instruction, a full dinner, a recipe packet, and a shopping guide. Menu for Immersion Workshop #1 (Non- Vegetarian): Fesenjan (Chicken Stew with Pomegranate Walnut Sauce) Slow cooked chicken thighs in a sauce made from pomegranate juice and toasted walnuts, and flavored with saffron. Zereshk Polo Ba Tahdig (Steamed Rice with Barberries and Tahdig)...
Bangladeshi Cooking with Afsari: Taste of Workshop (Fall)
The League of Kitchens See all classes by this school @ 74th St & 5th Ave Bay Ridge, Brooklyn, NY
Immerse yourself in the vibrant flavors of Bangladeshi cuisine with Afsari, who will guide you through creating aromatic dishes rich in spices and fresh ingredients. Enjoy a warm welcome with ginger-spiced tea and homemade snacks, then dive into making Gobi Masala, Chapati, and Raita. With Afsari’s expert instruction and recipes to take home, you'll gain the skills to bring authentic Bangladeshi dishes to your kitchen.
Uzbek Cooking with Damira: Taste of Workshop (Fall)
The League of Kitchens See all classes by this school @ Emailed to registrants, Brooklyn, NY
Experience the rich flavors of Uzbekistan with Damira, who brings traditional recipes and stories from Samarkand to your table. Enjoy hands-on cooking instruction as you create savory pumpkin sambusas, refreshing radish salad, and comforting mung bean soup. With insights into Uzbek culture and health benefits of fresh ingredients, you'll leave with new skills and recipes to share.
Bangladeshi Cooking with Afsari: Taste of Workshop (Winter)
The League of Kitchens See all classes by this school @ Emailed to registrants, Brooklyn, NY
Discover the rich culinary tradition of Bangladeshi cuisine with Afsari, whose warm hospitality and delicious ginger-spiced tea will greet you as you enjoy homemade snacks like samosas and chaat, while learning to master the aromatic spices and complex flavors that define this vibrant cuisine, leaving you inspired with recipes and a guide to her favorite food markets.
Uzbek Cooking with Damira: Taste of Workshop (Winter)
The League of Kitchens See all classes by this school @ Emailed to registrants, Brooklyn, NY
Experience the warm hospitality of Damira, who invites you into her home with a cup of green tea and a selection of homemade Uzbek snacks, as she shares her passion for cooking and storytelling while teaching you to create rustic, flavorful dishes, leaving you inspired with recipes and a guide to her favorite markets.
Uzbek Cooking with Damira: Taste of Workshop (Spring)
The League of Kitchens See all classes by this school @ Emailed to registrants, Brooklyn, NY
Embark on a culinary journey to Uzbekistan with Damira, where warmth and hospitality await in every dish. Experience the flavors of Samarkand through traditional delicacies like Barak and Achik Chuchuk, crafted with love and heritage. Join us for a taste of workshop filled with stories, culture, and the vibrant aromas of Uzbek cuisine, leaving you inspired to recreate these rustic flavors at home.
Uzbek Cooking with Damira: Taste of Workshop (Summer)
The League of Kitchens See all classes by this school @ Emailed to registrants, Brooklyn, NY
Step into the heart of Uzbek hospitality with Damira from Samarkand, who welcomes you with green tea and homemade snacks. Learn to prepare traditional dishes like beef and rice meatballs and summer squash pancakes, while Damira shares stories from her rich cultural heritage. Leave inspired, equipped with recipes and a shopping guide to recreate the flavors of Uzbekistan at home.
Bavarian Classics
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Learn how to make all the Bavarian fixings necessary to throw your own Oktoberfest celebration! Menu: Pork schnitzel, homemade beer mustard, braised red cabbage, german potato salad
Seasonal Chef's Table
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
In this class, seasonality is everything! With rotating menus inspired by the freshest farmer's market offerings, we'll be bringing you produce-forward dishes that will bring some liveliness to everyday cooking. Winter Menu: Citrus and Spice Roasted Carrots with Feta and Mint Puff Pastry Tart with Caramelized Onion and Roasted Butternut Squash Braised Chicken with White Wine, Marcona Almonds, and Castelvetrano Olives Salted Honey and Pear Custard...
Meal Prep
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
All menus will vary based on seasonality, ingredient availability, or chef's fancy Proteins Grains Greens Veggies Pickles Beans Techniques shopping, selecting and storing ingredients planning, prep and timing safe kitchen practices seasoning, finishing, and plating Allergen Warning This course contains no common allergens. Substitutions will be actively encouraged. Please let us know any allergies in advance so that we can...
Singles Night - Quick Bites: Cooking with Strangers
The Brooklyn Kitchen See all classes by this school @ 63 N 3rd St , Brooklyn, NY
Get ready to mix and mingle with fellow food enthusiasts! Join us for an exciting culinary experience at The Brooklyn Kitchen where you'll have the opportunity to connect with new friends while creating a delicious meal together. Don't miss out on this unique chance to expand your culinary skills and your social circle.
Sumo Party
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
It's the closest you can get to live Sumo without the flight to Tokyo. Your ticket gets you a seasonal bento box, deep bowls of hearty Chankonabe stew, plentiful beer, and a few tasty suprises! Come early and dig in while we watch the big men toss each other around in this ancient sport.
Thirsty Thursdays at IC
The Brooklyn Kitchen See all classes by this school @ 274 36th St, Brooklyn, NY
Happy hour, cuz you deserve it. Introducing Thirsty Thursdays, a weekly happy hour before our classes in Industry City! Join us for a drink and a bite in the kitchen along with our IC neighbors from 5:30-6:30. Come just for happy hour, or register for our 6:30 class and stay for an evening of communal cooking.