A mooncake is a traditional Chinese pastry. It's a symbol of a family reunion, and the cake is traditionally cut into pieces that equal the number of people in the family. Great for team-building
September is upon us, and the Mid-Autumn Festival is coming. Do you want to make your moon cake to celebrate the festive season? Join our moon cake-making class and bring home a box of specially-made moon cakes to share with your friends and family.
Learn to make your very own snow skin mooncakes.
Learn how to:
-
Make skin from scratch
- Knead the skin of the mooncake
- Wrap and mold the skin with choices of filling
Ingredient: Glutinous rice, Flour, Sugar, Milk, Vegetable oil, Mung bean/red bean, Sweet potato.
Bring home sweet pastries made in class— snow skin mooncakes in two gift boxes.
Agenda:
- 90 min Prepping
- 90 min Molding
Menu: 12 pcs of Snowskin mooncakes with gift box.
Dietary Restrictions: Veg
Menu contains: Dairy, Gluten
Minimum enrollment: 2 people
Drinks (No outside drinks allowed)
- Drinks Available for purchase during the class
- Corkage fee $15 per bottle 750 ml. $20 for larger bottle, Limited to 3 bottles.
Additional per request
- Charcuterie board upon arrival for $20 per person.
- Assorted Appetizer $20 per person. - 6 pcs pp (Spanakopita, All Beef Franks in a Blanket, Mark's Blue Claw Crab Cakes)
- Dessert bar $20 per person.
- Free-flow drink package $42 pp (House wine, Beer, Soda, Sparkling water and all non alcoholic)
- The gratuity 18% of applies to parties of six or more
