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Tart Classes Brooklyn

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All About Summer - Fruit Pies & Tarts

Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY

In this class we will make pies that highlight the sweet summers bounty.   Fresh fruit pies and summer go so well together. Blueberry Cobbler, Strawberry-Rhubarb Lattice Pie, Double Crusted Cherry Pie, and our ever popular Freestone Peach & Almond Crumb Tarts. All classes include wine, appetizers, instruction and recipes.

(40) All levels 21 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!

Savory Galettes, Tarts & Quiche

Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY

Keep it simple with these quick, easy and oh, so delicious savory pies... We will make four savory pies and as always we will teach our secret to making a fabulous flaky pie crust. We will make: a free-form Swiss Chard and Ricotta Galette Caramelized Onion Tart with local fresh Goat Cheese and Arugula the classic Quiche Lorraine and our all time favorite  Sweet Potato and Gorgonzola Galette with Fresh Herb Cobbler. At 6:45 we will be...

(40) All levels 13 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!

Savory Summer Galettes, Tarts & Quiche

Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY

Savory pies are welcome additions to your summer baking repertoire, in this class we will make easy pies using the bounty of summer. We will make four savory pies and as always we will teach our secret to making a fabulous flaky pie crust. We will make a rustic Horseradish Beet and Goat Cheese Galette, a Caramelized Onion Tart with Ricotta and Thyme, the classic Quiche Lorraine and our all time favorite, Heirloom Tomato Tart with Fresh Herb Cobbler....

(40) All levels 13 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!

Elegant Pies and Tarts

The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY

Pastry chef Luciana Peguet will offer her expertise in the preparation of three show-stopping summer pies and tarts. Learn the essential techniques and tools to create perfect crusts, custards, and fruit fillings! Menu:  Pecan Pie Pear Tart Apple Cobbler Pie

(739) All levels 18 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!

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