Pie Corps
Classes in Brooklyn
Pie Corps is a Brooklyn-based bakery dedicated to crafting handmade sweet and savory pies using the freshest, seasonally inspired ingredients. From their shop and wholesale offerings to catering, cooking classes, and specialty orders, they bring rich flavor and creativity to every bite.
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Knife Skills Technique
Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY
In this class, you will learn the fundamentals of handling, caring for and using your knife. Good knife skills are critical to all good cooking (and pie making). We will also discuss what makes a knife a 'good knife' and of course, we will cut a variety of vegetables, learn different cutting techniques and make a simple salad & stir-fry out of what we cut. Bringing your own knife is recommended, but if you don't have a knife you...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$65
Crumb Pies, Cobblers, Crisps and More
Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY
In this class, we will make and learn the difference between three fabulous pie toppings: Crumb pies, Cobblers and Crisps. We will make Apple Pie with Rosemary Caramel and Buttermilk Cobbler, a Classic Blueberry Crumb Pie and a Strawberry and Apricot Crisp and a unique Rhubarb, Blackberry Almond Cobbler - where we actually bake the fruit right into the cobbler!!! This class is not to be missed. At 6:45, we will be ready to greet you with appetizers,...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$85
Savory Pies for Fall
Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY
Cozy and warming, savory pies are welcome additions to your winter baking repertoire. In this class, we will make four delicious varieties of savory pies. A 10-inch Celery Root and Smoked Bacon Souffle a Wilted Kale and Winter Vegetable Raised Pie a savory tart of Ricotta, Rosemary Apple & Pine Nuts and a free-form galette of Pear, Salted Brown Butter and Mascarpone. Generous tastings and wine provided. At 6:45, we will be ready...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$90
Classics Winter Pies - Savory
Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY
Cozy and warming, savory pies are welcome additions to your winter baking repertoire. In this class, we will make four delicious varieties of savory pies: a 10-inch Celery Root and Smoked Bacon Souffle a Wilted Kale and Winter Vegetable Raised Pie a savory tart of Ricotta, Rosemary, Apple & Pine Nuts a free-form galette of Pear, Almond and Mascarpone. Generous tastings and wine provided.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$85
Savory Galettes, Tarts & Quiche
Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY
Keep it simple with these quick, easy and oh, so delicious savory pies... We will make four savory pies and as always we will teach our secret to making a fabulous flaky pie crust. We will make: a free-form Swiss Chard and Ricotta Galette Caramelized Onion Tart with local fresh Goat Cheese and Arugula the classic Quiche Lorraine and our all time favorite Sweet Potato and Gorgonzola Galette with Fresh Herb Cobbler. At 6:45 we will be...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$85
Seafood Pie
Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY
In this class, you will learn to make our very special Double-Crusted Seafood Pie. Brimming with Point Judith, RI monk fish and clams nestled in a creamy, and light sauce that's laced with Pernod and fresh herbs! This showstopper is a pie not to be missed. We'll serve this with Arugula, Onion & Parmesan Galettes AND also be making the ever gorgeous and delicious Vanilla Bean & Brown Butter Apple Galette for dessert. What could top that,...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$85
Sip and Roll
Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY
Get covered in flour at this Saturday evening pie making class. You will learn the basics of Pie Making, including how to make and roll out a perfect pie dough - while you sip on wine! We will bake and eat what we make and definitely have some pie to take home. Each student will make a Savory Galette (or two) and 2 Sweet Mini Pies out of their own handmade, rolled dough. At 6:45 we will be ready to greet you with appetizers. All classes start...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$85
Pie Crust Intensive
Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY
In this class, we will learn how to make the perfect crust and demystify the science of pie. Understanding the science of what makes a pie crust flaky and tender can be the difference between an amazing crust and a disaster. Each student will make an incredible flaky & tender Double-Crusted Apple Pie. At 6:45 we will be ready to greet you with appetizers. All classes start promptly at 7pm, although late arrivals may join in at any point of...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$90
Fruit & Custard Pies for Spring
Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY
In this class we will make pies that highlight the fruits and flavors of spring. We will also learn the science and technique for making the perfect flaky and tender pie crust. We will make a Rhubarb & Vanilla Bean Custard Pie, Mini Strawberry Balsamic Pies with Toasted Coconut Cobbler, Minted Chocolate Truffle Pie, White Wine Poached Apricot Galettes with Basil Cream. All classes include tastings, wine, appetizers, instruction...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$85
Pie Crust Intensive - Sweet
Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY
Understanding the science of what makes a pie crust flaky and tender can be the difference between an amazing crust and a disaster. In this class we will learn how to make the perfect crust and demystify the science of pie. Each student will make an incredible flaky & tender Double-Crusted Apple Pie. At 6:45 we will be ready to greet you with appetizers and sparkling water. All classes start promptly at 7pm, although late arrivals...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$75
All About Summer - Fruit Pies & Tarts
Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY
In this class we will make pies that highlight the sweet summers bounty. Fresh fruit pies and summer go so well together. Blueberry Cobbler, Strawberry-Rhubarb Lattice Pie, Double Crusted Cherry Pie, and our ever popular Freestone Peach & Almond Crumb Tarts. All classes include wine, appetizers, instruction and recipes.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$85
Essentials of Holiday Baking
Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY
Having an arsenal of sweet pies in your holiday baking repertoire is essential. In this class, we will make the four quintessential holiday season pies and give lots of tips for making fun & delicious tweaks to them to make them your own. We will make Classic Pumpkin Pie (with a twist), Apple Crumb Pie with Rosemary Caramel, Maple Pecan Pie, Sweet Cranberry Pie with ORange Rosemary Cobbler. Students will eat and take home some of what they've...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$90
Deep Summer Pies - Sweet and Savory
Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY
August is the month when all of summers incredible yields come to fruition. In this class we will use 4 quintessential summer eats - Zucchini, Tomato, Plums, and Raspberries and make 2 savory and 2 sweet pies: Mediterranean Zucchini Pie with Local Goat Cheese Local Heirloom Tomato Pie with Fresh Herb Cobbler Plum & Almond Tart Raspberry Cream Pie At 6:45 we will be ready to greet you with appetizers. All classes start promptly...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$85
3 Crusts, 3 Classic Pies
Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY
This class will feature 3 must-have pie crust recipes - Pate Brisee, (classic butter crust) Pate Sablee (a sweet delicate cookie like crust), and a Chocolate Pressed Crust (perfect for a multitude of sweet pie fillings). We will fill them with 3 classic pie fillings and make an Upside-down Apple Pie, a Double-Chocolate Raspberry Tart and Blueberry Cream Cheese MIni Tartlets Generous pie tastings and wine will be served.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$85
Savory Summer Galettes, Tarts & Quiche
Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY
Savory pies are welcome additions to your summer baking repertoire, in this class we will make easy pies using the bounty of summer. We will make four savory pies and as always we will teach our secret to making a fabulous flaky pie crust. We will make a rustic Horseradish Beet and Goat Cheese Galette, a Caramelized Onion Tart with Ricotta and Thyme, the classic Quiche Lorraine and our all time favorite, Heirloom Tomato Tart with Fresh Herb Cobbler....
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$85
Fruit Pies for Fall & Winter
Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY
In this class, we will make pies that highlight the fruits of Fall & Winter. We will also learn the science and technique for making the perfect flaky and tender crust. We will make: Apple Lattice Pie Sweet Cranberry with Orange Rosemary Cobbler Rustic Pear Galette with Vanilla Bean Brown Butter and our secret recipe for Stuffed Apple Dumplings, served with Creme Anglaise. At 6:45, we will be ready to greet you with appetizers, aprons...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$90
Reviews of Pie Corps
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Pie Crust Intensive
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Pie Crust Intensive
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Essentials of Holiday Baking
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Savory Pies for Fall
Class was interesting, well-paced, with a lot of information very well presented. Cheryl, the shop owner, is an amazing teacher, and I would recommend her to novice as well as more advanced bakers. I received the class as a gift - what a fabulous find! I learned a lot, and look forward to more! Highly, highly recommended!!! -
Savory Pies for Fall
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Deep Summer Pies - Sweet and Savory
Had a wonderful evening baking pies. -
Deep Summer Pies - Sweet and Savory
Learned a lot and everything was delish! -
Crumb Pies, Cobblers, Crisps and More
i really enjoyed the class. everyone was so nice and the chefs were very nice. -
Crumb Pies, Cobblers, Crisps and More
Cheryl and Felipa are great and very knowledgeable! -
Pie Crust Intensive
Lots of fun and very informative. Tasty too. -
Classics Winter Pies - Savory
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Pie Crust Intensive
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Pie Crust Intensive
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Pie Crust Intensive
Great instructors! I definitely feel confident that I have all the tools to make an awesome pie crust. -
Essentials of Holiday Baking
What a fun class! I have no pie making experience but feel like I am ready to get baking! -
Pie Crust Intensive
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Pie Crust Intensive
The class was very informative. I learned so much more than I expected and brought home my homemade Apple pie! -
Deep Summer Pies - Sweet and Savory
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Deep Summer Pies - Sweet and Savory
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Deep Summer Pies - Sweet and Savory
The best teachers and a great class. Learn how to make pie dough, like a pro. See how Pie Corps' seasonal pies are made in front of your eyes. Taste the outcome. Take home pie dough. Such a great experience. See the pie corps website directly to book the class - more money to the amazing instructors!
