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Holiday Cookies
Plum & Honey See all classes by this school @ 117 9th St, Brooklyn, NY
Ready for your annual cookie swap? You will be! Get ready to impress with a beautiful, delicious and unique selection of holiday treats that are perfect to share with a crowd, including gingerbread, Linzer tarts, stained glass sugar cookies and holiday themed macarons. Each guest will leave with an 8" box filled with assorted holiday cookies.
Candy & Chocolate
Plum & Honey See all classes by this school @ 117 9th St, Brooklyn, NY
Don't let the winter blues get you down. We're making homemade marshmallows, truffles, mendiants & toffee that are sure to lift your spirits (and give you a sugar rush!) We'll talk about tempering chocolate, cooked sugar, and more in this hands-on candy class. Each guest will leave with a box full of treats made in class.
All About Summer - Fruit Pies & Tarts
Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY
In this class we will make pies that highlight the sweet summers bounty. Fresh fruit pies and summer go so well together. Blueberry Cobbler, Strawberry-Rhubarb Lattice Pie, Double Crusted Cherry Pie, and our ever popular Freestone Peach & Almond Crumb Tarts. All classes include wine, appetizers, instruction and recipes.
Gingerbread Workshop
Plum & Honey See all classes by this school @ 117 9th St, Brooklyn, NY
Adults and kids are welcome for this celebration of our favorite holiday cookie. We'll create beautiful and ornate gingerbread houses. Each guest will also create their own custom gingerbread men from scratch with a variety of holiday themed candy and sprinkles. Each guest will leave with a box of gingerbread men and a mini gingerbread house to take home.
Savory Galettes, Tarts & Quiche
Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY
Keep it simple with these quick, easy and oh, so delicious savory pies... We will make four savory pies and as always we will teach our secret to making a fabulous flaky pie crust. We will make: a free-form Swiss Chard and Ricotta Galette Caramelized Onion Tart with local fresh Goat Cheese and Arugula the classic Quiche Lorraine and our all time favorite Sweet Potato and Gorgonzola Galette with Fresh Herb Cobbler. At 6:45 we will be...
Savory Summer Galettes, Tarts & Quiche
Pie Corps See all classes by this school @ 77 Driggs Ave, Brooklyn, NY
Savory pies are welcome additions to your summer baking repertoire, in this class we will make easy pies using the bounty of summer. We will make four savory pies and as always we will teach our secret to making a fabulous flaky pie crust. We will make a rustic Horseradish Beet and Goat Cheese Galette, a Caramelized Onion Tart with Ricotta and Thyme, the classic Quiche Lorraine and our all time favorite, Heirloom Tomato Tart with Fresh Herb Cobbler....
Hand-Rolled Chocolate Truffle Making
Raaka Chocolate See all classes by this school @ 58 Seabring St, Brooklyn, NY
Discover the art of handcrafted chocolate bark at Raaka Chocolate. Learn how to temper dark chocolate and create your unique bark using a variety of seasonal toppings, from festive sprinkles to savory herb blends. Indulge in a sweet and savory treat that will delight your taste buds throughout the holiday season.
Gluten Free Baking
The Brooklyn Kitchen See all classes by this school @ 274 36th St, Brooklyn, NY
Gluten-free grocery products have risen nearly 20% in the last two years, often at a premium cost to shoppers.
Chocolate, Candies, and Confections
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Join our pastry expert Tara Glick for an exciting new class on confections! Begin to master sugar and chocolate as we work our way through the menu. Menu: Caramel Popcorn; Peanut Brittle; Chocolate Truffles; Marshmallows; Pate de Fruit Skills to be Learned: Working with sugar Working with invert sugar Making caramel Making chocolate ganache Making meringue
Holiday Cookies
The Brooklyn Kitchen See all classes by this school @ 274 36th St, Brooklyn, NY
Menu All menus will vary based on seasonality, ingredient availability, or chef's fancy Butter cookies Pignoli Ginger Snaps Techniques shopping, selecting and storing ingredients planning, prep and timing safe kitchen practices variety of cookie doughs baking seasoning, finishing, and plating Allergen Warning This course contains WHEAT, DAIRY, EGG and NUTS. Substitutions will be actively encouraged. Please let us know any allergies...
Bite Size: Cookies
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Learn to make a variety of cookies in this bite size class. At the end of class, take home a tin filled with the cookies you made.
Elegant Pies and Tarts
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Pastry chef Luciana Peguet will offer her expertise in the preparation of three show-stopping summer pies and tarts. Learn the essential techniques and tools to create perfect crusts, custards, and fruit fillings! Menu: Pecan Pie Pear Tart Apple Cobbler Pie
Cookie Decorating
The Brooklyn Kitchen See all classes by this school @ 274 36th St, Brooklyn, NY
Want to really elevate your cookie decorating skills this Holiday Season? Nikki Pensabene, chef & founder of NYC cake studio, ByPensa, brings her passion, creativity, and expertise to teach you all the tricks to cookie decorating.