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Doughs 101 is unfortunately unavailable

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See all Bread Making classes Brooklyn

Discover the secrets to creating delectable sweet and savory baked goods with Doughs 101. Uncover the art of making yeasted doughs, short crust doughs, and choux pastry in this beginner-friendly course at The Brooklyn Kitchen. Elevate your baking skills and indulge in mouthwatering creations that will impress any palate.

  • All levels
  • 18 and older
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  • 63 N 3rd St , Brooklyn, NY
  • 2 hours

Start Dates (0) $121.90/person

No upcoming dates are currently available.

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Class Description

Description

Stuck on how to begin baking? Doughs 101 is designed to inform the basics of three distinct types of baked goods. Sweet, savory, puffy, crunchy, they're all covered. Good for beginners, or those less comfortable with baking.

Menu

All menus will vary based on seasonality, ingredient availability, or chef's fancy

  • Pita
  • Gougeres
  • Scones

Techniques

  • making yeasted doughs
  • making short crust doughs with cold butter
  • making choux pastry with hot butter

Refund Policy

When you register for a class, you agree to these terms:

  • You may request to cancel your ticket for a full refund, up to 72 hours (3 days) before the date and time of the event. 
  • Cancellations between 25-72 hours before the event may be transferred to a different date/time of the same class. 
  • Cancellation requests made within 24 hours of the class date/time may not receive a refund nor a transfer.
  • Our classes are transferrable, so feel free to send a friend if you can’t make it!
  • In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at The Brooklyn Kitchen (739)

(4.6-star rating across 739 reviews)

This class: 5.0 out of 5 from 4 reviews

  • Doughs 101

    Really fun and educational couple of hours. Taylor was super approachable and knowledgeable, sharing her love for all things food! The only tears I shed are for the hour long commute from my place in Washington Heights to the kitchen in Williamsburg. But I loved the surprise “dinner party” at the end.
  • Doughs 101

    The instructors and overall class set up was wonderful! It was a really great experience learning about different types of breads and pastries and the science behind the bread making process. The class was helpful for people of all varying backgrounds and levels.
  • Doughs 101

    Loved the class. Informative and fun!
  • Doughs 101

    Super understanding ! I’m excited for the next one
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The Brooklyn Kitchen

The Brooklyn Kitchen is a radical cooking school that aims to revolutionize cooking by teaching people how to cook more effectively. They offer interactive and educational experiences, hosting public classes, private parties, corporate team building, and location rentals for film and photo shoots in their spacious loft kitchen studio in Sunset Park, Brooklyn.

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