Chinese Cooking Classes
Brooklyn
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Cooking Authentic Gyoza Dumplings
Classpop! See all classes by this school @ 816 Washington Ave, Brooklyn, NY
Master the art of authentic gyoza as you craft these flavorful dumplings from scratch. Under the guidance of a skilled chef, you’ll prepare delicate dough, create a savory meat or vegetable filling, and fry them to crispy perfection. Complete your dish with a vibrant soy and citrus dipping sauce for a truly delicious hands-on culinary experience.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$59.99
Fun Dumpling Making With Chef Vinny
Classpop! See all classes by this school @ 315 Meserole St, Brooklyn, NY
Learn how to create delicious dumplings from scratch in a relaxed, hands-on setting. Guided step by step, you’ll prepare a flavorful filling, master folding techniques and cook each piece to perfection. Enjoy a welcoming, social atmosphere while building confidence and savoring your freshly made dish.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$64.99
Authentic Handmade Chinese Dumplings (Brooklyn)
CocuSocial Cooking Classes See all classes by this school @ 260 Ainslie St, Brooklyn, NY, Brooklyn, NY
Escape to the bustling streets of China as you learn how to master the ancient art of Dumplings from scratch! Hosted by our resident Chinese/Taiwanese Chef Instructor, you will have the unique opportunity to learn the history of Chinese cuisine, culture and traditional techniques from the most authentic source! In this fun and hands-on class, you will be guided step-by-step in recreating this classic so that you will feel confident enough to be able...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$45.50
Asian Dumplings
CocuSocial Cooking Classes See all classes by this school @ 69 Belmont Ave, Brooklyn, NY
Learn to make authentic Asian dumplings entirely from scratch in this hands-on, interactive cooking class. You'll master the technique of folding wonton wrappers, prepare flavorful fillings, and craft two distinct dipping sauces to accompany your creations. No cooking experience is necessary, just a love of great dumplings.
Sun. Jan 12th, 1–3pm ET
(2 hours)
Soup Dumpling - Xiao Long Bao
Cooking with YeYe See all classes by this school @ Clinton Ave, New York, NY
Master the art of creating authentic Chinese soup dumplings with expert guidance. From crafting delicate dumpling dough to perfecting rich soup jelly and savory pork filling, this class covers every step of the process. Ideal for those passionate about dumpling-making, you’ll leave with the skills to recreate this culinary delight at home.
Intermediate
18 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$161.90
Handmade Dumpling Party
CocuSocial Cooking Classes See all classes by this school @ 459 Grand St, Brooklyn, NY
Experience the joy of making and savoring flavor-packed handmade dumplings in a range of shapes and fillings. This hands-on cooking class is a great fit for a romantic date night or casual outing with family and friends. No experience required, just come ready to learn and have a delicious time.
Fri. Feb 21st, 7:30–9:30pm ET
(2 hours)
Dumpling and Fortune Cookie
Teaching Table See all classes by this school @ 475 Sterling Pl, Brooklyn, NY
Make dumplings entirely from scratch, starting with rolling your own wrappers and mixing flavorful fillings before practicing multiple folding techniques. You will steam and pan-fry your dumplings for tender centers and crisp, golden bottoms. The class wraps up with personalized fortune cookies and a generous spread of classic, hand-folded dumplings.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$65
Bao
The Brooklyn Kitchen See all classes by this school @ 63 N 3rd St , Brooklyn, NY
Explore the art of crafting traditional Asian flavors and techniques in this culinary course. Discover the secrets of creating mouthwatering dishes like ginger miso chicken, five-spice pork belly, and soy-seared tofu. Master the art of yeasted steamed dough and pickling, while learning safe kitchen practices and allergen accommodations.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$152.38
Chinese Take-out
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Why order Chinese takeout when you can make your favorite dishes at home, with better ingredients? Join Diana Kuan, author of The Chinese Takeout Cookbook, as we cover everything from stocking a Chinese pantry to the secrets of stir-frying. Menu: Chinese BBQ ribs, scallion pancakes, cashew chicken
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$85
Spicy Sichuan Cooking
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Diana Kuan, author of The Chinese Takeout Cookbook, will demonstrate how to make some classic dishes of this spicy and savory Chinese cuisine, as well as how to utilize its key ingredient: Sichuan peppercorn. Tingly taste buds guaranteed. Menu: Sichuan chicken with cucumbers in sesame sauce, dan dan noodles, mapo tofu
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$85
Stir-Frying Master Class
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
We are pleased to welcome Kian Lam Kho, master Chinese chef and author of Phoenix Claws and Jade Trees, for an in-depth hands-on class on authentic Chinese stir-frying. Learn how to select and season a wok, master your knife skills, and familiarze yourself with a variety of Chinese vegetables and sauces. Menu: Moo Goo Gai Pan Kung Pao Chicken Stir-Fried Pea Shoots Chinese Sausage Fried Rice
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$95
Homemade Dumplings
The Brooklyn Kitchen See all classes by this school @ 63 N 3rd St , Brooklyn, NY
Learn the art of dumplings and explore new flavors in this hands-on cooking class at The Brooklyn Kitchen. Discover how to shop for and select the best ingredients, master safe kitchen practices, and create delicious veggie potstickers, pork gyoza, and chicken dumplings. Allergen warning: The course contains soy, sesame, wheat, and egg. Substitutions are available upon request.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$152.38
Dumplings: Soup Dumplings
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Skip the frozen bags of potstickers and long lines in Chinatown – making dumplings at home is as exciting as it is delicious. Thought restaurant-quality dumplings at home were out of reach? Learn how to fill and fold 3 varieties of dumplings: pan-fried Japanese gyoza, slippery Sichuan wontons, and deep-fried vegetable dumplings from Korea. This class will feature 2 meat dumplings and 1 vegetable dumpling. This class focuses on techniques for...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$100
Dumplings of the World
The Brooklyn Kitchen See all classes by this school @ 268 36th St, Brooklyn, NY
Every country has a dumpling, & in this class, we tackle 3 more of our favorites! Techniques shopping, selecting and storing ingredients planning, prep and timing safe kitchen practices seasoning, finishing, and plating Menu All menus will vary based on seasonality, ingredient availability, or chef's fancy Argentinian Chicken Empanadas with Chimichurri Potato and Cheese Pierogi Tibetan Beef Momos with Himalayan style...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$100
Soup Dumplings- Xiao Long Bao
The Brooklyn Kitchen See all classes by this school @ 274 36th St, Brooklyn, NY
Techniques shopping, selecting and storing ingredients planning, prep and timing safe kitchen practices seasoning, finishing, and plating Dough making, fillings, rolling & folding, steaming Menu All menus will vary based on seasonality, ingredient availability, or chef's fancy Stock Dumpling Dough Pork Filling Black Vinegar Dipping Sauce Allergen Warning This course contains WHEAT, SOY. Substitutions will be actively encouraged. ...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$100
