Chocolate Making Classes
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Chocolate Making
Craftsman Ave See all classes by this school @ 117B 11th St, Brooklyn, NY
Chocolate is an awe-inspiring medium with its own unique properties that allow for specific techniques and styles. As you learn to make your own chocolate, you gain an understanding of how to temper and shape chocolate, opening an entirely new world of chocolate creations. While exploring the qualities of chocolate, the creation of chocolate shells, and your own chocolate filling, you will gain a complete understanding of the physical qualities...
Chocolate Night
Plum & Honey See all classes by this school @ 117 9th St, Brooklyn, NY
Chocolate lovers unite: we're making a caramel chocolate tart, chocolate creme brulee, and rich chocolate truffles from scratch, all to be enjoyed or brought home at the end of the class.
Raw Chocolate Making
Sacred Arts Research Foundation See all classes by this school @ 107 Green St, Brooklyn, NY
Join us for a fun and delicious afternoon learning the basics of raw chocolate preparation with Jerry "Moon" Murtagh, founder and chief chocolatier of Moonlight Chocolate. Give a gift this Valentine's Day that's truly from your heart: your own homemade gourmet, raw chocolate! Raw chocolate opens the heart and brings warm feelings of positivity, creativity, and joy. A natural antidepressant, cacao contains anadamide "the bliss molecule"...
Chocolate Factory and Distillery Tours
Cacao Prieto Distillery See all classes by this school @ 218 Conover St, Brooklyn, NY
Cacao Prieto tours are an hour and include an in-depth look at the history of cacao in the Dominican Republic, the beans to bar process, the machinery used for processing and science that makes chocolate the unique product it is. From antique, turn of the century machines to innovative new inventions created in house, see how a raw fermented cacao bean moves from farm-to-bar through roasting, cracking, winnowing, milling, tempering, molding,...
Bean-to-Bar Chocolate Making
Raaka Chocolate See all classes by this school @ 58 Seabring St, Brooklyn, NY
Uncover the art of crafting delectable dark chocolates from scratch in this immersive hands-on class. Learn the secrets of selecting and grinding single-origin cacao beans, tempering the chocolate, and creating your own signature bars. Indulge in an extensive tasting of Raaka Chocolate's creations and leave with the skills to make bean-to-bar chocolate at home.
Coffee Cupping & Chocolate Tasting
Raaka Chocolate See all classes by this school @ 58 Seabring St, Brooklyn, NY
Explore the fascinating world of coffee and chocolate through an immersive sensory experience. Discover the art of coffee cupping and chocolate tasting, as you indulge in the flavors and aromas of single-origin coffees and dark chocolates. Enhance your palate and gain insights into the key flavor profiles of these delectable treats at Raaka Chocolate.
Raaka Factory Tour & Tasting
Raaka Chocolate See all classes by this school @ 58 Seabring St, Brooklyn, NY
Explore our factory and see how we go from bean to bar, tasting along the way! We are a working factory, so for safety reasons, we'll provide hairnets for all and require that you wear long pants and closed-toed shoes.
Small-Batch Chocolate Making Intensive
Raaka Chocolate See all classes by this school @ 58 Seabring St, Brooklyn, NY
This is our advanced level chocolate making class for budding home chocolate makers and folks who want to get down to the real nibby gritty and cover everything in the process, some cracking, winnowing, grinding, and more; we cover everything except for hand tempering. You'll work as a team with other class participants to make chocolate from scratch as you would at home, with DIY and tabletop equipment; like an intense cooking class, but with chocolate;...
Chocolate Making Intensive
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Tara Glick, our resident pastry expert, will be at the helm of this hands-on class all about chocolate! Menu: Homemade chocolate bars and bon bons Wine Skills to be Learned: Tempering chocolate Working with dark and milk chocolate Using chocolate molds Making and piping fillings Working with caramel
Flower Tea & Chocolate Tasting Feat. The Qi
Raaka Chocolate See all classes by this school @ 58 Seabring St, Brooklyn, NY
Learn how to taste chocolate & floral teas in our unique and interactive pairings class! Perfect for Mother's Day and spring celebrations. Join us for a spring inspired tasting class as we sip beautiful, full-bloom floral teas alongside chocolate pairings! Together we'll learn how to brew and taste three floral teas, sourced from our friends at The Qi, paired along with our single-origin dark chocolates. You'll learn about key flavor profiles...
Oolong Tea & Chocolate Tasting
Raaka Chocolate See all classes by this school @ 58 Seabring St, Brooklyn, NY
Indulge in a sensory journey exploring the flavors of Taiwanese oolong tea and single-origin dark chocolates in a delightful pairing experience. Immerse yourself in the art of tea brewing and chocolate tasting, discovering the nuances of aromas, textures, and flavors. Join us for a delectable hour of conversation and culinary exploration.
Hand-Rolled Chocolate Truffle Making
Raaka Chocolate See all classes by this school @ 58 Seabring St, Brooklyn, NY
Discover the art of handcrafted chocolate bark at Raaka Chocolate. Learn how to temper dark chocolate and create your unique bark using a variety of seasonal toppings, from festive sprinkles to savory herb blends. Indulge in a sweet and savory treat that will delight your taste buds throughout the holiday season.