The Brooklyn Kitchen
Classes in Brooklyn
The Brooklyn Kitchen is a radical cooking school that aims to revolutionize cooking by teaching people how to cook more effectively. They offer interactive and educational experiences, hosting public classes, private parties, corporate team building, and location rentals for film and photo shoots in their spacious loft kitchen studio in Sunset Park, Brooklyn.
0 classes with availability
Plant Based
The Brooklyn Kitchen See all classes by this school @ 274 36th St, Brooklyn, NY
In this class you'll get nutty with nut Milks and Cheeses, making great and simple dairy alternatives at home has never been so easy. You'll also learn amazing Tofu, and Tempeh, tips & tricks for creating a filling, flavorful meatless entree. Don't forget dessert, where egg replacement and alternatives will be covered. This is the perfect class to take if you're just learning your new plant diet, or perhaps have a friend or loved one taking...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$100
Seafood 101
The Brooklyn Kitchen See all classes by this school @ 274 36th St, Brooklyn, NY
Ahoy Maties! Do you avoid cooking seafood at home, because, quite frankly, you just don't know where to start? We get that and were here for you with our Seafood 101 course. In this class we will teach you how to tackle a whole fish, from filleting & skinning to pan searing and creating a pan sauce. We will even show you how to utilize your fish bones to make your own stock to take all your chowders up a notch. We'll dive into...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$125
French Pastry
The Brooklyn Kitchen See all classes by this school @ 274 36th St, Brooklyn, NY
Master puff pastry, choux pastry, and pastry mother sauces in no time. This is the good stuff. The stuff you go to the bakery for. The stuff you go to Paris for. The stuff you go to culinary school for. Leave the supermarket pop cans on the shelves and master the art of French pastry with us. Students will make puff pastry, pâte a choux, and the pastry "mother sauces" (chocolate sauce, caramel sauce, and pastry cream).
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$100
Hands-On Pie Making
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Homemade pie is easier than you think! Learn the secrets to tender, flaky crusts and delicious, seasonal fillings. Menu: Peach pie & blueberry pie.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$75
Pig Butchering
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Learn how a pig becomes a pork chop in this snout-to-tail demonstration brought to you by the Meat Hook! We'll cover everything from butchery technique to meat cookery, and give you some tips on how to use those uncommon (but delicious!) cuts. Menu: Meat Hook's signature sausages
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$95
Sauces 101
The Brooklyn Kitchen See all classes by this school @ 63 N 3rd St , Brooklyn, NY
Discover the art of creating delectable sauces with Sauces 101 at The Brooklyn Kitchen. This course will teach you essential techniques and recipes for emulsions, rustic salsas, mother sauces, and pan sauces. Learn about ingredient selection, food preparation, and safe kitchen practices to elevate your culinary skills.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$121.90
Easy Weeknight Meals
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
These simple, delicious dinners come together in a snap - short on prep time, not on flavor! Dinner shouldn't be a chore. Learn some tips and tricks to efficient weeknight meals that don't skimp on flavor. Learn the magic of a one-pot (or one-rice cooker!) chicken dish, prepare a killer raw tomato pasta that won't heat up your kitchen in the summertime, master the easiest vinaigrette that doesn't require a whisk, and assemble a grain bowl that doubles...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$95
Sunday Dinner
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Learn how to prepare delicious Sunday Suppers to impress the entire family! Look forward to learning some general knife and seasoning skills in this very hands-on class. Dinner will be served family-style.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$85
Taco Party
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Better than any NY Mexican food Make your own tortillas. Ooooh, impressive! Tacos beyond the Old El Paso kit you used growing up So good. Seriously. Not happy with New York's selection of Mexican food? Make it yourself! Come and learn how to set-up the partiest taco bar to please yourself, your friends and your family. You'll make tortillas from scratch, fillings for the meat and veggie eaters alike, quick pickles and more! Join us and see...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$85
Fish 101
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Get the confidence you need to purchase and prepare fresh fish at home! Join Ken Weinreich for class that covers everything from grilling to steaming to pan-frying, plus accompanying sauces like aioli, compound butter, vinaigrette, and remoulade. Menu: Fish, all ways.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$95
Seasonal Seafood
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Sourcing Seafood to shucking Oysters Enjoy a three course seafood dinner Fresh, local, sustainably sourced fish Leave the canned tuna in the hurricane bag It's time to learn how to make a fresh, sustainably sourced seafood dinner! If you have a hard time picking the perfect perch or prawn, you're not alone. Build your confidence in purchasing and preparing seafood at home. We will share some of our favorite fish recipes and tips, from how...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$95
Best of the Caribbean
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Caribbean food is a lively affair. In this class, we’ll nod to the extensive influence of all the historical cultures of the Caribbean, from Portuguese to Dutch. We’ll be making Aloo Pies, Nanane Peze, and working with the very cool looking Breadfruit. We’ll cover the Caribbean pantry - spices, chutneys, marinades, and peper sauces to give your new favorite dishes a kick of island vibrancy.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$75
Summer Cocktail Making
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Lighter, brighter summertime cocktails Taste ten or more drinks Top -shelf spirits We might get you drunk Join Tom Macy, cocktail creator, writer, consultant, maven and head bartender at Clover Club in Carroll Gardens, Brooklyn for this refreshing summer cocktails class. From there we can employ that knowledge to further explore the boundaries of what makes a delicious beverage. In this summer class, we'll talk about cocktails the way chefs...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$85
Mediterranean Dinner
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Master the techniques and dishes highlighted in Yotam Ottolenghi and Sami Tamimi's popular book, Jerusalem, A Cookbook. You'll familiarize yourself with classic ingredients like za'atar, harissa, and rosewater--and work together to create a multicultural Middle Eastern meal! Menu: Spicy carrot salad, hummus kawarma with spiced lamb, cardamom rice pudding with pistachios and rose water
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$85
Steakhouse at Home
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
The secrets from your favorite steakhouse dishes are revealed in this protein-forward class Menu: Ribeye with Pan Sauce; Creamed Kale; Classic Caesar Salad; Baked Potato with all the fixings Skills to be Learned: Seasoning and searing steak Achieving a caramelized crust and a perfectly cooked interior Building a pan sauce Making an emulsified dressing Please Note: This is a Hand-on cl...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$95
Tour of Greece Dinner
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Join us on a culinary tour highlighting the history and cuisine of the many regions of Greece! We'll work our way through a number of tasty dishes that range from the classic to the unfamiliar. Menu: Aegean-style salmon with pistachio and lemon, Kalamata salad, tomato and feta filo pies, bougatsa (filo and cream pie)
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$85
Fall Pies
The Brooklyn Kitchen See all classes by this school @ 274 36th St, Brooklyn, NY
Techniques shopping, selecting and storing ingredients planning, prep and timing safe kitchen practices seasoning, finishing, and plating, dough, crust work, fillings, Menu All menus will vary based on seasonality, ingredient availability, or chef's fancy Pie Dough & Crust Pumpkin Pie Apple Pie Caramel Sauce Allergen Warning This course contains DAIRY, GLUTEN, EGGS. Please let us know any allergies in advance so that...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$100
French Desserts: Brûlée and Soufflé
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Say, Oooh La La! Torch like a pro in no time Perfect Brûlée and Soufflé every time Sparkling wine parings (need we say more?) Are you looking for a reason to have a brûlée torch? Do you want to bake perfect soufflé that doesn't collapse like a popped beach ball? Well we will show you the ropes and you'll be torching desserts and baking light and fluffy masterpieces in no time. We'll be making creme brûlée with perfectly smooth custard...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$85
Mother Sauces 101
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Cover the backbone sauces of many cuisines Taste while you learn Make a roux to thicken sauces or make Mac & Cheese! Learn quick pan sauces that impress in a pinch! In this class, our chef will help you unlock the secrets to sauce, which is the key to many great dishes. This interactive demo will cover everything from stock (the backbone of most sauces), to pan sauce, to bechamel. By the end of class, you will be familiar with terms such...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$75
Tomato Canning
The Brooklyn Kitchen See all classes by this school @ 100 Frost St, Brooklyn, NY
Late summer means top-notch tomatoes abound! Once you've gotten your fill of the fresh stuff, the next step is preserving for so you can have fresh tomatoes year round. In this class, we will walk you through picking the right tomatoes for and instruct you on the science of flavor and safety in canning and preserving. Canning can be daunting for the novice, but you'll get all the tools you need to can with confidence. In this hands-on class, learn...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$75
Reviews of The Brooklyn Kitchen
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Homemade Dumplings
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Knife Skills
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Mediterranean
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Homemade Dumplings
Perfect venue, perfect guests! So much fun - I will absolutely be back. -
Doughnuts
The lesson was very informative and it was all worth the money and time invested. What made the entire class entertaining and informative was the assistance of the instructor. It showed that she was very knowledgeable about her craft. I am looking forward to the next lesson at the Brooklyn Kitchen. -
Doughs 101
Really fun and educational couple of hours. Taylor was super approachable and knowledgeable, sharing her love for all things food! The only tears I shed are for the hour long commute from my place in Washington Heights to the kitchen in Williamsburg. But I loved the surprise “dinner party” at the end. -
Intro to Sourdough
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Intro to Sourdough
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Knife Skills
Only an hour was spent on knife skills. I would have liked a bit more instruction -
Pie
Great experience. I learned several tips that will help my crusts. It was exactly what I wanted. 3,2,1!!!! Thank you. -
Intro to Sourdough
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Fresh Pasta
Instructor Kim, and her amazing team, Jenny and Nubiae, kept the class swift and clear. We learned the basics of pasta-making, and got the aperitif of true New York love and history. New York is fresh Italian pasta. The simple ingredients composed a meal full of generosity and laughter, mixed with fresh pepper, parsley, and heaps of Romano. We were way too happy and too full by the end. But I'd do it til my belt popped. -
Pie
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Vegan Pizza
Lovely time! Worth every penny! -
Intro to Sourdough
This class is a must if you want to make sourdough bread. Arnie is a gem and very helpful. The Brooklyn Kitchen is a beautiful location. I absolutely loved it. My bread is proofing in the fridge now! However, I feel like an extra 30 minutes would’ve been helpful. -
Knife Skills
Great class for beginners - seriously perfect if you need to learn the basics. I'd recommend adding larger and more diverse quantities to chop, including a segment between veggies, fruits, and meats - which would round out the basics for an average home cook well. -
Intro to Sourdough
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Fresh Pasta
We truly enjoyed the cooking class. We loved the place and the entire staff. Eating a meal just freshly prepared was amazing. -
Meats 101
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Mediterranean
