Abigail's Kitchen
Classes in Brooklyn
Abigail Hitchcock's cooking school in Greenwich Village offers unique cooking classes where students learn in a working restaurant kitchen. It also offers popular tours of different New York City neighborhoods and a special cooking class where students plan and serve a meal.
64 classes with availability
Shop & Cook: Chinatown for Thai Ingredients
Abigail's Kitchen See all classes by this school @ 104 Mosco St, New York, NY
Discover the practices of Southeast Asian cuisine in this captivating culinary adventure through Chinatown. Learn to navigate the vibrant markets and uncover the distinctive flavors that bring dishes like chicken satay, green curry, and pad Thai to life. Lift your cooking skills with unique ingredients and create a Thai feast that will impress even the most discerning foodies.
Nov 1st
11am–2pm ET
$200
5 Seats Left
Mar 27th
11am–2pm ET
$200
10 Seats Left
Apr 10th
11am–2pm ET
$200
10 Seats Left
Jun 13th
11am–2pm ET
$200
8 Seats Left
Jul 25th
11am–2pm ET
$200
8 Seats Left
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Sun. Nov 1st, 11am–2pm ET
(3 hours)
Lovers’ Menu for Valentine’s Day I
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Discover the art of romance through a culinary journey at Abigail's Kitchen. Indulge in mouthwatering dishes like NY State Steelhead Trout Tartare, Rack of Lamb with Red Wine Sauce, Creamed Spinach, and Coeurs à la Crème with Raspberry Coulis. Unforgettable flavors and an intimate experience await you.
Fri. Feb 12th, 7–10pm ET
(3 hours)
Serious Chocolate: Tasting and Baking
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Settle into the craft of chocolate mastery as you look at various brands and baking methods. From molten cakes to truffles, you'll put together rich, decadent confections while picking up expert knowledge on working with chocolate. Push your skills further and indulge in a hands-on session that satisfies every chocolate lover's cravings.
Dec 5th
12–3pm ET
$150
7 Seats Left
Feb 7th
12–3pm ET
$150
10 Seats Left
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Sat. Dec 5th, 12–3pm ET
(3 hours)
Gingerbread House Decorating
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Unleash your creativity and decorate a gingerbread house with festive flair. We'll provide everything you need to craft a magical winter scene, from vibrant decorations to a cozy cup of hot chocolate (or wine!). Best of all, we handle the setup and clean-up, so you can focus on enjoying the holiday fun.
Sun. Dec 13th, 1–4pm ET
(3 hours)
More classes to explore
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Date Night: Sushi Basics for Couples
Abigail's Kitchen See all classes by this school @ 85 MacDougal St, New York, NY
You love to eat it, now make it yourself! Learn the necessary ingredients and equipment, where to buy them and then roll, roll, roll! We focus on norimaki: uramaki, temaki, gunkan maki using vegetables, tuna, salmon and fish roe. Local beer and wine is served with every class, for our Sushi Basics class we even throw in some local sake! All classes at Abigail's Kitchen are complimented with local beer and wine. Important: Class...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
Date Night: Homemade Pasta For Couples
Abigail's Kitchen See all classes by this school @ 85 MacDougal St, New York, NY
When you bite into fresh, homemade pasta, there's that pause when you just can't help but stop talking and savor its deliciousness. How can two ingredients taste so sublime? Well, they do. We'll make Papperdelle with Pesto Genovese, Ricotta and Pancetta Linguini a la Vongole (Clam Sauce) Ravioli Quattro Formaggi (Four Cheese Ravioli) All classes at Abigail's Kitchen are complimented with local beer and wine.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
Handmade Pasta (Private Group)
Abigail's Kitchen See all classes by this school @ 85 MacDougal St, New York, NY
When you bite into fresh, homemade pasta, there's that pause when you just can't help but stop talking and savor its deliciousness. How can two ingredients taste so sublime? Well, they do. We'll make Pappardelle with Garlic Scape Pesto Ricotta and Pancetta Linguini a la Vongole (Clam Sauce) Ravioli Quattro Formaggi (Four Cheese Ravioli) Itinerary of Events: Typically the flow of a private hands-on cooking class at Abigail's Kitchen...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$1,875
Pasta for Lovers
Abigail's Kitchen See all classes by this school @ 85 MacDougal St, New York, NY
Get your hands dirty in this fun and romantic class! We’ll make Agnolotti Piemontese (braised short ribs and spinach) en Brodo with Parmigiano Linguine with Lobster and American Caviar Beet Ravioli with Herbed Ricotta and for dessert Chocolate Budino.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
Valentine's Pasta
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Indulge in the irresistible taste of homemade egg pasta, crafted into delightful shapes and paired with seasonal sauces at Abigail's Kitchen. Experience the exquisite flavors that will leave you speechless and wanting more. Menu changes with the seasons, offering a unique culinary journey every time.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$150
Homemade Pasta and Cannoli
Abigail's Kitchen See all classes by this school @ 85 MacDougal St, New York, NY
When you bite into fresh, homemade pasta, there's that pause when you just can't help but stop talking and savor its deliciousness. How can two ingredients taste soo sublime? Well, they do. We'll make Pappardelle with Creamy Truffled Mushroom Sauce Linguine alla Vongole (Clam Sauce) Ravioli Quattro Formaggi (Four Cheese Ravioli) and, for dessert, homemade Cannoli. Local beer and wine is served with every class. Class...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$125
Technique: Art of Sautéing
Abigail's Kitchen See all classes by this school @ 85 MacDougal St, New York, NY
Master the most useful and widely used technique in cooking. We create a fabulous meal based entirely on this art: Seared Sea Scallops with White Wine and Shallots, Pan-Seared Hanger Steak with Red Wine Sauce, Sautéed Potatoes, Garlic-Sautéed Spinach and Caramelized Pears.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$125
Advanced Knife Skills: Introduction to Butchery at Home
Abigail's Kitchen See all classes by this school @ 85 MacDougal St, New York, NY
What's the difference between a filleting knife and a boning knife? Do you really need a cleaver? Poultry shears? A little knowledge goes a long way and saves a lot of money. Each student will learn how to bone out a chicken, fillet a fish, and French a rack of lamb. Dinner will be served. Local beer and wine is served with every class.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$132.91
Technique: Pizza at Home
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Discover the secrets of crafting mouthwatering homemade pizza with expert guidance at Abigail's Kitchen. Master the art of quick dough and create delectable toppings that will elevate your pizza game to new heights. Join us for an unforgettable culinary experience that will leave you craving more.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$150
Cooking Confidence (3 Sessions)
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Julia Child taught us that the fundamentals are what make you a good cook. Whether you’re learning to cook or learning to cook really well, this 3-class series will give you all the confidence you need to really enjoy cooking. Each week focuses on one basic cooking technique: sautéing, roasting grilling We’ll make sauces, practice knife skills and arm you with lots of other basics.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$150
Better Cooking: Secrets from a Restaurant Kitchen
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Unlock the techniques behind restaurant-quality cooking with expert tips and pro tricks. Get to know essential equipment and inside know-how while preparing a three-course menu built around fresh, seasonal ingredients from the farmer's market. Lift your cooking and reshape your everyday meals at home.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$150
Chicken Mole
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Join us at Abigail's Kitchen for a flavorful culinary outing into Mexican cuisine. Learn about working with chilies as we walk you through building a regional favorite, served alongside rice and beans. Enjoy tortilla chips, salsa, guacamole, and margaritas as you pick up the craft of Mexican cooking.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$150
Fat Tuesday: Mardi Gras!
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Bring the bold flavors of the bayou into your kitchen in this Mardi Gras-inspired cooking class. You will craft a classic Southern menu from scratch, including crabcakes with remoulade sauce, savory jambalaya, and rich bread pudding topped with bourbon sauce.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$150
Osso Buco
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Spend a cozy, hands-on evening preparing an elegant Italian-inspired menu from start to finish. You'll begin with butternut squash bruschetta, move on to classic osso buco with risotto alla Milanese and broccoli rabe, and finish on a sweet note with silky vanilla panna cotta.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$175
From Cape Town to the Caribbean: A Diaspora Cooking Experience
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Join us for a vibrant Pan-African culinary journey with renowned chef Lorna Maseko, as she guides you through a soulful, flavor-packed menu inspired by the African diaspora—from Cape Town to the Caribbean. In this hands-on experience, you’ll prepare comforting dishes like Jollof Rice, Cape Malay Roasted Chicken, Epis-marinated Red Snapper, and Magwinya while celebrating the rich traditions and bold flavors that connect these cultures.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$150
Autumn Pie Baking
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
In this hands-on pie-making class, you'll lock in a buttery, flaky pie dough and pick up how to put together versatile fillings using whatever fruit you have on hand. Every participant builds their own pie to take home, plus enjoys tastes of freshly baked pies!
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$150
Reviews of Abigail's Kitchen
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Sushi Basics
We had so much much at this class! The sushi making was harder than it looks but we still had so much fun with the hands on experience. Abigail and her staff are also so nice and so much fun to talk with and ask questions to! I would recommend this class to anybody who’s interested in food and cooking! -
Ramen: Spotlight on Tonkatsu
The class was informational and the food tasted great that I went back for seconds. -
Ramen: Spotlight on Tonkatsu
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Shop & Cook: Chinatown for Fish
Loved the instructor and the fellow “students.” Learned a lot about how to spot and purchase the best seafood in Chinatown. Was impressed by the variety of seafood we sampled/cooked. Wished that we could have visited a variety of fish markets rather than just one and that more time would have been spent on learning cooking techniques. -
Pie 101 Class
The class was fun, informative and supportive. It was so great to learn how to make a pie with the help of passionate bakers! -
Lovers’ Menu for Valentine’s Day III
Staff were very enthusiastic and welcoming. Lots of wine! Might be because there were a lot more people than usual, the overall experience took longer than we expected - around 3 hours till we actually ate (don't come in an empty stomach). Format was more demonstration based than hands on. The chef spent a good amount of time explaining the process. -
Caribbean Feast
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Sushi Basics
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Sushi Basics
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NYC: Italian Market Menu
This was a really special evening. Thank you for your help in coordinating! -
NYC: Tacos Y Tequila
Our team had an absolutely amazing time at the cooking class! We not only learned about fresh ingredients and different cooking techniques, but also got to relax, enjoy a drink, and share plenty of laughs. The atmosphere was warm and welcoming, and it was the perfect blend of learning and fun. We left with new skills, great memories, and a stronger sense of connection. I’d highly recommend this experience to any team looking to bond in a unique and enjoyable way! -
NYC: Tacos Y Tequila
What a great event! From the perfect space, delicious food and awesome service, this event was a fun evening with co-workers. -
NYC: Pizza Making with Drinks
This was a lot of fun, a great team building activity/social event. -
NYC: Pizza Making with Drinks
We had a blast. The event was well planned out, the food turned out really well and the staff were great. -
NYC: Elegant French
A very enjoyable evening! Learned a few helpful cooking and prep tips!! Attentive and friendly staff. Delicious dinner. Loved the cozy atmosphere. -
Pie 101 Class
I learned a lot from Abby. I really feel like my pies are going to be next-level when I bake for the holidays this year. She's incredibly knowledgeable and patient and kept dropping little nuggets of knowledge about food science and techniques that were so helpful! I would suggest having the recipe pre-printed so we can take notes during the class. I would definitely go back to learn from her again. The only reason for 4 stars instead of 5 was that two hours was a really short time for what we were doing. It was not clear in the class description that we wouldn't actually finish baking the pies. I would suggest three hours or have some of the prep already finished (like measuring out ingredients and peeling apples) or doing a different type of pie filling that doesn't require peeling and cutting (maybe something like blueberries?) so that the pie is completely finished at the end. I baked my pie today and it was DELICIOUS, but it looks a little funky because I had to travel by subway for an hour with the uncooked crust. -
Homemade Pasta
We had a lovely time with Chef Abigail. She was passionate about food and shared a lot of knowledge about the science of cooking with us. The pasta we made was delicious!!! The class was small, and the atmosphere was laid back and inclusive. Would definitely recommend! -
Sushi Basics
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NYC: Asian Dumplings
It was great! -
NYC: An Evening in the Greek Isles
We really enjoyed the Night on the Greek Isles cooking event. The food was excellent and the hosts were great. Highly recommend this event.
