Abigail's Kitchen
Classes in Brooklyn
Abigail Hitchcock's cooking school in Greenwich Village offers unique cooking classes where students learn in a working restaurant kitchen. It also offers popular tours of different New York City neighborhoods and a special cooking class where students plan and serve a meal.
64 classes with availability
Sushi Basics
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Discover the craft of sushi making with Abigail's Kitchen. Build the art of rolling sushi like a pro, using a range of fresh ingredients and flavors. Tap into your creativity and become a sushi connoisseur in no time!
Oct 21st
7–10pm ET
$150
3 Seats Left
Jan 9th
12–3pm ET
$150
12 Seats Left
Feb 9th
7–10pm ET
$150
12 Seats Left
Feb 27th
12–3pm ET
$150
12 Seats Left
Apr 11th
1–4pm ET
$150
12 Seats Left
This class has 4 more dates.
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Wed. Oct 21st, 7–10pm ET
(3 hours)
Homemade Pasta
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Treat yourself to the bright flavors of fresh, handcrafted pasta at Abigail's Kitchen, where you'll learn to shape a variety of forms and pair them with seasonal sauces. Slow down for pure culinary bliss as you savor every bite of this exquisite homemade delicacy.
Jan 10th
1–4pm ET
$150
10 Seats Left
Jan 28th
7–10pm ET
$150
10 Seats Left
Feb 6th
12–3pm ET
$150
10 Seats Left
Mar 25th
7–10pm ET
$150
10 Seats Left
Apr 15th
7–10pm ET
$150
10 Seats Left
This class has 6 more dates.
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Sun. Jan 10th, 1–4pm ET
(3 hours)
Knife Skills
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Build the craft of slicing and dicing like a pro! Discover the essential techniques for efficient, safe, and speedy knife skills in the kitchen. Tap into the practices for sharpening, honing, and removing that stubborn garlic smell from your fingers. Put your skills to the test with a delicious couscous salad and caramelized pears.
Nov 8th
1–4pm ET
$150
8 Seats Left
Jan 17th
5–8pm ET
$150
8 Seats Left
Feb 6th
4–7pm ET
$150
8 Seats Left
Feb 28th
1–4pm ET
$150
8 Seats Left
Apr 24th
12–3pm ET
$150
8 Seats Left
This class has 1 more date.
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Sun. Nov 8th, 1–4pm ET
(3 hours)
Lunar New Year
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Celebrate the arrival of the Chinese New Year with a culinary journey that explores traditional dishes such as New Year's Dumplings, Spring Rolls, and Steamed Whole Fish. Immerse yourself in the vibrant flavors and traditions of this festive holiday.
Sat. Feb 13th, 12–3pm ET
(3 hours)
Lasagna From Scratch!
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
In this hands-on session you will prepare homemade meat lasagna with fresh noodles, a classic Caesar salad with from-scratch dressing, and a decadent warm chocolate cake.
Mar 11th
7–10pm ET
$150
10 Seats Left
May 6th
7–10pm ET
$150
10 Seats Left
Jul 4th
1–4pm ET
$150
10 Seats Left
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Thu. Mar 11th, 7–10pm ET
(3 hours)
An Evening in the Emerald Isle
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Celebrate St. Patrick's Day with an authentic Irish feast featuring Celery Root and Watercress Soup, Lamb and Guinness Stew, Champ, Braised Cabbage with Bacon, Irish Soda Bread, and Whisky Trifle.
Tue. Mar 23rd, 7–10pm ET
(3 hours)
Spotlight on Lobster Rolls
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Learn how to make an authentic Maine lobster roll in this coastal-inspired cooking class. Complete the meal with classic sides and dessert, including potato salad, coleslaw, corn on the cob, and blueberry pie.
Tue. Aug 24th, 7–10pm ET
(3 hours)
Dinners in the Dark
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Experience dining in an entirely new dimension at Abigail's Kitchen. In the absence of sight, your other senses come alive, heightening the intensity of flavors, textures, and sounds in a way that feels truly extraordinary. Navigate a mystery menu with unlimited wine in one of the most unusual and memorable dining experiences in the city.
Oct 22nd
7:30–10:30pm ET
$175.56
10 Seats Left
Oct 24th
8–11pm ET
$175.56
10 Seats Left
Oct 29th
7:30–10:30pm ET
$175.56
10 Seats Left
Oct 31st
8–11pm ET
$175.56
10 Seats Left
Nov 7th
8–11pm ET
$175.56
10 Seats Left
This class has 6 more dates.
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Thu. Oct 22nd, 7:30–10:30pm ET
(3 hours)
An Evening in Tuscany
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Step into the flavors of Italy with an exquisite menu that includes arugula, peach, and gorgonzola salad, grilled Tuscan steak, mushroom risotto, sautéed greens, and decadent chocolate cake for dessert. Travel to Tuscany for a culinary experience that carries your taste buds away.
Oct 22nd
7–10pm ET
$175
10 Seats Left
Dec 4th
7–10pm ET
$175
10 Seats Left
Jan 21st
7–10pm ET
$175
10 Seats Left
Feb 5th
7–10pm ET
$175
10 Seats Left
Mar 18th
7–10pm ET
$175
10 Seats Left
This class has 3 more dates.
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Thu. Oct 22nd, 7–10pm ET
(3 hours)
Asian Dumplings
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Explore the mouthwatering flavors of Asia in this culinary adventure where you'll craft authentic dumplings from scratch. From Japanese gyoza to Szechuan lamb dumplings, prepare to delight your taste buds with every bite. Don't miss the chance to dive into the art of dumpling-making!
Jan 23rd
12–3pm ET
$150
8 Seats Left
Feb 15th
1–4pm ET
$150
10 Seats Left
Mar 28th
1–4pm ET
$150
10 Seats Left
May 15th
12–3pm ET
$150
10 Seats Left
Jun 15th
7–10pm ET
$150
10 Seats Left
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Sat. Jan 23rd, 12–3pm ET
(3 hours)
Korean Cooking
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Step into a Korean culinary experience where you'll prepare Pork Mandu with dipping sauce, Chive Pancakes, Beef Bulgogi, Steamed Rice, Korean Corn Cheese, and assorted Ban Chan.
Apr 1st
7–10pm ET
$150
10 Seats Left
Sep 25th
12–3pm ET
$150
10 Seats Left
Oct 5th
7–10pm ET
$150
10 Seats Left
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Thu. Apr 1st, 7–10pm ET
(3 hours)
Chef Abby's Insider Tour of Chinatown Markets
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Join Chef Abby on a guided exploration of Manhattan’s Chinatown, where she shares her favorite markets discovered over decades of experience. This tour takes you through Chinese, Thai, Vietnamese, and fish markets, giving you the chance to ask questions and gain confidence navigating these vibrant spaces.
Sun. May 30th, 11am–2pm ET
(3 hours)
Summertime Pizza
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Learn how to craft great pizza from the ground up by making a quick dough and pairing it with simple, flavorful toppings. This class shows you how to turn a beloved favorite into something truly exceptional.
Wed. Jun 2nd, 7–10pm ET
(3 hours)
Raw Seafood From Around The World
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Discover how to safely source and prepare raw fish while mastering essential techniques for creating fresh, flavorful seafood dishes. In this hands-on class, you'll make Hawaiian Spicy Ahi Poké, Salmon Tartare with Avocado, Montauk Fluke Crudo, and Peruvian Shrimp Ceviche.
Jun 4th
7–10pm ET
$150
12 Seats Left
Aug 18th
7–10pm ET
$150
12 Seats Left
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Fri. Jun 4th, 7–10pm ET
(3 hours)
Fourth of July Cookout Classics
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Get ready to fire up the grill with a menu of summer favorites, including chipotle grilled shrimp, BBQ pork chops, and grilled sea bass with ramp pesto. Complete the feast with fresh coleslaw, new potato salad, and a classic strawberry shortcake dessert.
Fri. Jul 9th, 7–10pm ET
(3 hours)
Summer Elegant Italian Market
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Enjoy an evening inspired by Italy as you prepare a menu of classic seasonal dishes, from creamy polenta and grilled branzino to fresh salads and vegetables. Finish with a light and elegant dessert of berries with zabaglione for a taste of authentic Italian dining.
Sun. Aug 1st, 4–7pm ET
(3 hours)
Fresh Herb and Spice Workshop
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Sharpen your culinary abilities through our immersive workshop on fresh herbs and spices. Discover how to tell parsley from cilantro, get to know the benefits of whole versus ground spices, and become skilled at proper storage. Take in a flavorful menu featuring Palestinian Baba Ganooj, Quinoa Tabbouleh, Zanzibar Coconut Curry, and Afghan Rice Pilau, all while lifting your cooking to a new level.
Tue. Aug 3rd, 7–10pm ET
(3 hours)
An Evening in the Greek Isles
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Set off on a culinary journey to the Mediterranean and step into the flavors of Greece. Learn to make delectable dishes like Greek salad, grilled lamb skills, and baklava in this immersive cooking class. Discover the practices of Greek cuisine at Abigail's Kitchen.
Nov 5th
7–10pm ET
$150
14 Seats Left
Jan 8th
7–10pm ET
$150
16 Seats Left
Jan 29th
7–10pm ET
$150
16 Seats Left
Apr 29th
7–10pm ET
$150
16 Seats Left
May 14th
7–10pm ET
$150
16 Seats Left
This class has 3 more dates.
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Thu. Nov 5th, 7–10pm ET
(3 hours)
French Classics: Coq au Vin
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Dig into ultimate French comfort cooking as you learn how to slow-cook chicken in a rich red wine sauce layered with smoky bacon and earthy mushrooms. The full meal also includes garlicky mashed potatoes, roasted carrots, a refreshing green salad, and a classic crêpes Suzette dessert to finish.
Fri. Oct 23rd, 7–10pm ET
(3 hours)
A Taste of Thai
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Explore Southeast Asian cuisine in this immersive culinary experience. Learn to prepare traditional Thai dishes like tom kha goong, chicken satay, green curry, coconut rice, and pad Thai. Bring out the flavors of lemongrass, lime leaves, and more in this engaging class.
Nov 17th
7–10pm ET
$150
7 Seats Left
Jan 14th
7–10pm ET
$150
11 Seats Left
Jan 26th
7–10pm ET
$150
11 Seats Left
Mar 9th
7–10pm ET
$150
11 Seats Left
May 8th
12–3pm ET
$150
11 Seats Left
This class has 5 more dates.
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Tue. Nov 17th, 7–10pm ET
(3 hours)
Reviews of Abigail's Kitchen
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Sushi Basics
We had so much much at this class! The sushi making was harder than it looks but we still had so much fun with the hands on experience. Abigail and her staff are also so nice and so much fun to talk with and ask questions to! I would recommend this class to anybody who’s interested in food and cooking! -
Ramen: Spotlight on Tonkatsu
The class was informational and the food tasted great that I went back for seconds. -
Ramen: Spotlight on Tonkatsu
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Shop & Cook: Chinatown for Fish
Loved the instructor and the fellow “students.” Learned a lot about how to spot and purchase the best seafood in Chinatown. Was impressed by the variety of seafood we sampled/cooked. Wished that we could have visited a variety of fish markets rather than just one and that more time would have been spent on learning cooking techniques. -
Pie 101 Class
The class was fun, informative and supportive. It was so great to learn how to make a pie with the help of passionate bakers! -
Lovers’ Menu for Valentine’s Day III
Staff were very enthusiastic and welcoming. Lots of wine! Might be because there were a lot more people than usual, the overall experience took longer than we expected - around 3 hours till we actually ate (don't come in an empty stomach). Format was more demonstration based than hands on. The chef spent a good amount of time explaining the process. -
Caribbean Feast
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Sushi Basics
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Sushi Basics
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NYC: Italian Market Menu
This was a really special evening. Thank you for your help in coordinating! -
NYC: Tacos Y Tequila
Our team had an absolutely amazing time at the cooking class! We not only learned about fresh ingredients and different cooking techniques, but also got to relax, enjoy a drink, and share plenty of laughs. The atmosphere was warm and welcoming, and it was the perfect blend of learning and fun. We left with new skills, great memories, and a stronger sense of connection. I’d highly recommend this experience to any team looking to bond in a unique and enjoyable way! -
NYC: Tacos Y Tequila
What a great event! From the perfect space, delicious food and awesome service, this event was a fun evening with co-workers. -
NYC: Pizza Making with Drinks
This was a lot of fun, a great team building activity/social event. -
NYC: Pizza Making with Drinks
We had a blast. The event was well planned out, the food turned out really well and the staff were great. -
NYC: Elegant French
A very enjoyable evening! Learned a few helpful cooking and prep tips!! Attentive and friendly staff. Delicious dinner. Loved the cozy atmosphere. -
Pie 101 Class
I learned a lot from Abby. I really feel like my pies are going to be next-level when I bake for the holidays this year. She's incredibly knowledgeable and patient and kept dropping little nuggets of knowledge about food science and techniques that were so helpful! I would suggest having the recipe pre-printed so we can take notes during the class. I would definitely go back to learn from her again. The only reason for 4 stars instead of 5 was that two hours was a really short time for what we were doing. It was not clear in the class description that we wouldn't actually finish baking the pies. I would suggest three hours or have some of the prep already finished (like measuring out ingredients and peeling apples) or doing a different type of pie filling that doesn't require peeling and cutting (maybe something like blueberries?) so that the pie is completely finished at the end. I baked my pie today and it was DELICIOUS, but it looks a little funky because I had to travel by subway for an hour with the uncooked crust. -
Homemade Pasta
We had a lovely time with Chef Abigail. She was passionate about food and shared a lot of knowledge about the science of cooking with us. The pasta we made was delicious!!! The class was small, and the atmosphere was laid back and inclusive. Would definitely recommend! -
Sushi Basics
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NYC: Asian Dumplings
It was great! -
NYC: An Evening in the Greek Isles
We really enjoyed the Night on the Greek Isles cooking event. The food was excellent and the hosts were great. Highly recommend this event.
